Best Malt O Meal Muffins Recipes

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MALT O MEAL MUFFINS



malt o meal muffins image

i love muffins and this was on the box years ago. as the kids got older i added nuts. brickle would be good too. chop some skor candy bars would be good too.

Provided by c g

Categories     Muffins

Time 10m

Number Of Ingredients 9

1 1/4 c flour
3/4 c malt o meal or cream of wheat cereal
1/2 c sugar
3/4 c milk or half/half
1/4 c oil
1 egg
1tbs baking powder
1/2 Tbsp salt
1 Tbsp vanilla

Steps:

  • 1. combine the wet ingredients. add the dry ingredients. makes 12 muffins bake at 400 app 10-12 min

MAPLE AND BROWN SUGAR MAGIC MUFFINS



Maple and Brown Sugar Magic Muffins image

These are a welcome break from the muffins we all know so well - they are easy to make and I never have to worry that my teens are running out without breakfast when I make these, as these are a big hit with them. The recipe comes from the Malt-o-meal Hot Wheat Cereal (Maple & Brown sugar flavor) box. These muffins are best when just made and still warm with a little butter if you like - they tend to be a bit on the dry side if not eaten the same day - but normally they are all eaten before this happens!

Provided by Heart N Soul

Categories     Quick Breads

Time 25m

Yield 12 muffins

Number Of Ingredients 9

1 1/4 cups flour
1 cup maple and brown sugar flavored hot wheat cereal mix (Malt-o-Meal)
1/3 cup granulated sugar
3/4 cup milk
1/4 cup vegetable oil
1 egg
1 tablespoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla (optional)

Steps:

  • Heat oven to 400 degrees F.
  • Blend all dry ingredients in a large mixing bowl.
  • Add all Remaining ingredients.
  • Stir until moistened (batter seems to NOT have lumps).
  • Spoon batter into paper-lined or greased muffin pans, filling cups 3/4 full.
  • Bake for 18 to 20 minutes or until center is firm to touch.

MAGIC MUFFINS



Magic Muffins image

Make and share this Magic Muffins recipe from Food.com.

Provided by Charlotte J

Categories     Quick Breads

Time 30m

Yield 12 serving(s)

Number Of Ingredients 9

1 egg, beaten
4 tablespoons oil
3/4 cup milk
3/4 cup malt-o-meal wheat cereal
1 1/4 cups flour
1/2 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract (optional)

Steps:

  • Mix all ingredients in order until flour is moistened.
  • Fill greased muffin tins or paper lined tins 3/4 full.
  • Bake at 400 degrees for 20 minutes.

Nutrition Facts : Calories 136, Fat 5.6, SaturatedFat 1.1, Cholesterol 17.6, Sodium 201.4, Carbohydrate 19.3, Fiber 0.3, Sugar 8.4, Protein 2.4

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