Best Make Your Own Burrito Bar Recipes
BUILD YOUR OWN BURRITO BAR
Serving a Build-Your-Own-Burrito Bar is a great way to make dinner simply, easily, and economically. With tortillas, beans, cheese, and any number of fillings, all can have a burrito just the way they like it.
Provided by Jessica Fisher
Categories Main Course
Time 25m
Number Of Ingredients 7
Steps:
- Heat the beans according to your preferences: in a pot on the stove or in a bowl in the microwave.
- Lay out the other elements in containers: tortillas, cheese, lettuce, tomato, sour cream, and other burrito fillings.
- Allow diners to assemble their own burritos according to their preferences.
- If you like, you can crisp the rolled burritos on a hot griddle.
Nutrition Facts : Calories 234 kcal, Carbohydrate 18 g, Protein 10 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 33 mg, Sodium 376 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
TASTY BURRITOS
My cousin is of Mexican heritage, and I've watched her make this crunchy beef burrito recipe for years. The very first time I made them for my own family, they instantly became a favorite meal. They're even better warmed up the next day in the microwave. -Debi Lane, Chattanooga, Tennessee
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning; remove from skillet and set aside. Wipe skillet clean. , In a small saucepan, cook refried beans over medium-low heat until heated through, 2-3 minutes. , Spoon about 1/3 cup of beans off-center on each tortilla; top with 1/4 cup beef mixture. Sprinkle with cheese. Fold sides and ends of tortillas over filling and roll up., In same skillet over medium-high heat, brown burritos in oil on all sides. Serve with sour cream and salsa. Freeze option: Individually wrap cooled burritos in paper towels and foil; freeze in a freezer container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. Microwave on high until heated through, turning once, 3-4 minutes. Let stand 20 seconds.
Nutrition Facts :
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