BRYTE HAVREKAKA (OATMEAL COOKIES)

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BRYTE HAVREKAKA (OATMEAL COOKIES) image

Categories     Cookies     Kid-Friendly     Quick & Easy

Yield 24 cookies

Number Of Ingredients 4

3 cups oatmeal
1 cup butter
1 cup sugar
1 egg

Steps:

  • Melt butter in a saucepan and fry the oatmeal lightly. Stir egg and sugar together. When the oatmeal is cooled, mix it all together. Drop from teaspoon onto well-greased cookie sheet. Bake in a slow oven, 300 - 325 degree oven and check on them at 12 minutes.

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