Best Low Carb Easy Egg Muffins Recipes

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EGG SAUSAGE MUFFINS LOW CARB EASY BUDGET



Egg Sausage Muffins Low Carb Easy Budget image

My husband was looking for an easy high protein breakfast, so I came up with these.......I make a batch and freeze them and he puts a couple in the microwave on his way out the door in the morning.

Provided by hannahsmommma

Categories     Breakfast

Time 50m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 5

8 eggs
1/2 lb sausage or 1/2 lb hamburger meat
1 cup cheddar cheese
salt and pepper
bell pepper, mushrooms, onions, spinach

Steps:

  • Brown and drain meat. Beat eggs in bowl. Add meat, cheese, salt, pepper, and optional ingredients. Mix. Pour into greased full size muffin pan 2/3 full. Bake 350 degrees for 30 minutes. Use toothpick to check for doneness.

LOW CARB EASY EGG MUFFINS



LOW CARB EASY EGG MUFFINS image

These egg muffins are really good. A friend gave me this recipe.

Provided by Eddie Jordan

Categories     Eggs

Time 50m

Number Of Ingredients 8

6 eggs
6 slice bacon, cooked and diced
1/3 c cheddar cheese, shredded
1/2 small onion, diced
2 Tbsp water
salt & pepper to taste
fat free cooking spray
medium size cup cake or muffin pan

Steps:

  • 1. Cook bacon in microwave with paper towels to help absorb the excessive grease. Cook until bacon is almost well done. Dice into small pieces, set aside
  • 2. In a small non-stick skillet spray with fat FREE cooking spray and saute' your onions until they are soft, set aside.
  • 3. In a medium mixing bowl combine the eggs, bacon, cheese, onion, water, and salt & pepper
  • 4. Spray cup cake /muffin pan with fat FREE spray , spoon in the mixture evenly into all 6 compartments.
  • 5. preheat oven to 350 degrees. Bake for 30 to 35 minutes. ENJOY!!!
  • 6. Save some cheddar cheese to melt on top of the muffin before they are completely done.

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