Best Low Calorie Chocolate Syrup Recipes

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CHOCOLATE SYRUP (SUGAR-FREE)



Chocolate Syrup (Sugar-Free) image

I searched high and low for a sugar-free recipe for chocolate sauce and found this one (don't remember where it comes from).

Provided by NZR3505

Categories     Dessert

Time 10m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 5

3/4 cup unsweetened cocoa powder
1 pinch cinnamon
1 1/4 cups water
1 teaspoon vanilla extract
1/2 cup artificial sweetener (such as Splenda)

Steps:

  • In a heavy saucepan, combine cocoa powder, cinnamon and water. Stir or whisk until smooth. Stir and cook over medium heat until mixture comes to a boil.
  • Reduce heat and boil gently for 5 minutes, stirring often. Mixture should be thick and smooth. Cool slightly, then stir in vanilla and artificial sweetener.
  • Pour into a container or jar with a lid. Cover and store in refrigerator for up to 3 weeks.
  • To serve, spoon 1 to 2 tablespoonfuls over vanilla frozen yogurt or ice cream.

LOW CALORIE CHOCOLATE SYRUP



Low Calorie Chocolate Syrup image

Make and share this Low Calorie Chocolate Syrup recipe from Food.com.

Provided by dangerousmezzo

Categories     < 15 Mins

Time 11m

Yield 9 serving(s)

Number Of Ingredients 5

1 cup water
1/3 cup artificial sweetener
1/2 cup cocoa
1/8 teaspoon sea salt
1 teaspoon vanilla

Steps:

  • Combine water, cocoa powder, sweetener, and salt in medium pot.
  • Bring mixture to a bowl, then reduce heat.
  • Simmer on low for 5-10 minutes. Mixture should thicken up a bit.
  • Remove from heat and stir in vanilla.

Nutrition Facts : Calories 19.1, Fat 0.4, Sodium 33.1, Carbohydrate 2.7, Fiber 0.9, Sugar 0.1, Protein 0.9

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