SWEET & SPICY ASIAN SNACK MIX RECIPE
Steps:
- Preheat oven to 250 degrees.
- In a large mixing bowl, combine cereal, crackers, pretzels, sesame sticks, peas and almonds. In a small microwave-safe mixing bowl, melt the butter. Whisk in the honey, soy sauce, worcestershire sauce, seasoned salt, garlic powder, onion powder, cumin and cayenne pepper. Pour over cereal mixture and toss with a large spatula until evenly coated.
- Pour onto the prepared baking sheet, place in oven and bake for 1 hour, stirring every 15 minutes. Remove from oven and let cool for about 20 minutes before serving.
Nutrition Facts : ServingSize 12 serving, Calories 318 kcal, Carbohydrate 40 g, Protein 7 g, Fat 16 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 23 mg, Sodium 494 mg, Fiber 5 g, Sugar 6 g, UnsaturatedFat 8 g
LITTLEMAFIA'S ASIAN SNACK MIX
Make and share this Littlemafia's Asian Snack Mix recipe from Food.com.
Provided by littlemafia
Categories Lunch/Snacks
Time 1h
Yield 8 cups, 8 serving(s)
Number Of Ingredients 16
Steps:
- Combine the first 6 ingredients in a large bowl; set aside.
- Melt the butter in a small saucepan over medium heat.
- Add sugar and remaining ingredients, stirring with a whisk.
- Pour butter mixture over cereal mixture, tossing gently to coat.
- Spread the mixture onto a jelly roll pan coated with cooking spray.
- Bake at 200° for 45 minutes.
- Cool completely before serving.
ASIAN SNACK MIX
Wasabi-coated peas, soy sauce, a special seasoning mix and chow mein noodles add an Asian taste adventure to Chex® cereal mix.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 30m
Yield 28
Number Of Ingredients 10
Steps:
- In large microwavable bowl, mix cereal, corn snacks, chow mein noodles, pretzels and peanuts.
- In microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Stir in garlic powder, soy sauce and chow mein seasoning mix with wire whisk until well mixed. Pour over cereal mixture, stirring until evenly coated.
- Microwave uncovered on High about 5 minutes, stirring every 2 minutes, until mixture looks dry and crisp. Spread on paper towels; cool 15 minutes. Place in serving bowl; stir in wasabi-coated peas. Store in airtight container.
Nutrition Facts : Calories 130, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 3 g, TransFat 0 g
ASIAN SNACK MIX
A different spin on Chex mix which we love. Wasabi is the Japanese version of horseradish and has a sharp, pungent, fiery flavor. Wasabi-coated peas add a fiery sweet flavor to the snack mix. If you choose not to use them in this recipe, substitute 1 cup sesame sticks. You can choose if you want to cook in the microwave or oven. From the Betty Crocker website.
Provided by Porfavorcorona
Categories < 60 Mins
Time 45m
Yield 28 1/2 cup
Number Of Ingredients 10
Steps:
- In large microwavable bowl, mix cereal, corn snacks, chow mein noodles, pretzels and peanuts.
- In microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted.
- Stir in garlic powder, soy sauce and chow mein seasoning mix with wire whisk until well mixed.
- Pour over cereal mixture, stirring until evenly coated.
- Microwave uncovered on High about 5 minutes, stirring every 2 minutes, until mixture looks dry and crisp.
- Spread on paper towels; cool 15 minutes.
- Place in serving bowl; stir in wasabi-coated peas.
- Store in airtight container.
- Oven Directions:
- Heat oven to 250°F
- In ungreased large roasting pan, mix cereal, corn snacks, chow mein noodles, pretzels and peanuts.
- In 1-quart saucepan, melt butter over medium heat.
- Remove from heat.
- Stir in garlic powder, soy sauce and chow mein seasoning mix with wire whisk until well mixed.
- Pour over cereal mixture, stirring until evenly coated.
- Bake uncovered 50 to 55 minutes, stirring every 15 minutes, until mixture looks dry and crisp.
- Spread on paper towels; cool 15 minutes.
- Place in serving bowl; stir in wasabi-coated peas.
- Store in airtight container.
SPICY ASIAN SNACK MIX
One of the ladies at my church brought this to our annual bazaar. It was a hit. Different and good!
Provided by Kathie Carr
Categories Other Snacks
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 250. Coat a 15 x 10 x 1-inch baking pan with nonstick cooking spray. In a large bowl, toss together wheat cereal, sesame sticks and peanuts.
- 2. In a medium-size glass bowl or measuring cup, combine butter, teriyaki, sesame oil, sugar and salt. Microwave on high for 45 seconds or until butter is melted. Pour over mixture in bowl, and toss to coat.
- 3. Transfer cereal mixture to prepared pan and bake at 250 for 1 hour, stirring every 15 minutes. Cool mix in pan on wire rack for 15 minutes. Stir in wasabi peas; divide and package to store or give away in zip lock bags or small containers.
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