Best Lime Milk Shakes For Two Recipes

LIME MILK SHAKES

Lime Milk Shakes image

"My daughter likes to make these delicious shakes in our blender. I turn them into Popsicles by freezing them, or use orange or rainbow sherbet and orange juice concentrate to switch up their flavor." Crystal Sheckles-Gibson - Beespring, Kentucky

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 3

Ingredients

2-1/4 cups milk
3/4 cup thawed limeade concentrate
3 cups lime sherbet, softened

Steps:

Place all ingredients in a blender; cover and process until smooth. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 251 calories, Fat 4g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 71mg sodium, Carbohydrate 49g carbohydrate (44g sugars, Fiber 2g fiber), Protein 4g protein.

LIME MILKSHAKE

Lime Milkshake image

A creamy Lime milkshake that is not sour. Good to drink or add fruit to and eat for dessert. Makes 2 cups

Provided by piper

Categories Shakes

Time 2m

Yield 2 serving(s)

Number Of Ingredients 4

Ingredients

1 lime
4 scoops vanilla ice cream
10 tablespoons milk
2 1/2 teaspoons sugar

Steps:

Put all ingredients in a blender or drink mixer and blend until smooth.
Add or decrease sugar to taste.
Add or decrease milk for thickness.

Nutrition Facts : Calories 223.9, Fat 10.8, SaturatedFat 6.6, Cholesterol 42.4, Sodium 95.6, Carbohydrate 29.3, Fiber 1.4, Sugar 21.1, Protein 5.3

KEY LIME PIE MILKSHAKE

Key Lime Pie Milkshake image

Provided by Trisha Yearwood

Categories dessert

Time 10m

Yield 2 servings

Number Of Ingredients 6

Ingredients

4 honey graham crackers
3 tablespoons sweetened condensed milk
2 cups vanilla ice cream
1/4 cup whole milk
1/4 cup key lime juice
One 6.5-ounce canister whipped cream, for garnish

Steps:

Crush the graham crackers in a small shallow dish. Add the sweetened condensed milk to a second shallow dish. Dip the rims of 2 glasses in the sweetened condensed milk to coat, then dip in the crushed graham crackers until evenly coated. Place the glasses in the freezer while you make the shake.
Combine the remaining sweetened condensed milk from the plate with the ice cream, whole milk and key lime juice in a blender (preferably high-power) and process until well blended, 30 seconds to 1 minute.
Divide the milkshake between the prepared glasses. Generously top each milkshake with whipped cream and serve immediately.

CREAMY LEMON MILK SHAKES

Creamy Lemon Milk Shakes image

Several different recipes inspired the combination of ingredients I use in these shakes, and I'm glad they did! They're so refreshing. -Carol Gillespie, Chambersburg, Pennsylvania

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

2 tablespoons crushed lemon drop candies
1 teaspoon sugar
1/2 small lemon, cut into six slices, divided
1/2 cup 2% milk
2 cups vanilla ice cream
2 cups lemon sorbet
3 ounces cream cheese, softened
2 teaspoons grated lemon zest
1/2 teaspoon vanilla extract

Steps:

In a shallow dish, mix crushed lemon drops and sugar. Using 1 or 2 lemon slices, moisten the rims of four glasses; dip rims into candy mixture., Place remaining ingredients (minus lemon slices) in a blender; cover and process until smooth. Pour into prepared glasses; serve immediately with remaining lemon slices.

Nutrition Facts :