Best Lemon Mint Iced Tea Recipes

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LEMON MINT ICED TEA



Lemon Mint Iced Tea image

An easy and delicious iced tea enhanced with the refreshing flavors of lemon and mint.

Provided by Janet Knapp

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 40m

Yield 8

Number Of Ingredients 5

1 quart water
¾ cup white sugar
6 regular-size tea bags
1 peppermint tea bag
¼ cup frozen lemonade concentrate

Steps:

  • Bring the water to a boil in a large saucepan over high heat; remove from heat, then stir in sugar until dissolved. Add the tea and peppermint tea bags, and allow to steep for 30 minutes. Remove tea bag and stir in the lemonade. Serve tea over ice.

Nutrition Facts : Calories 90.1 calories, Carbohydrate 23.3 g, Sodium 3.9 mg, Sugar 23.1 g

ICED LEMON & GINGER MINT TEA



Iced Lemon & Ginger Mint Tea image

Make and share this Iced Lemon & Ginger Mint Tea recipe from Food.com.

Provided by Miraklegirl

Categories     Beverages

Time 12m

Yield 6 serving(s)

Number Of Ingredients 7

4 bags mint tea
8 slices ginger, thin,unpeeled
1/2 cup whole fresh mint leaves
1/2 cup sugar
6 cups boiling water
1/2 cup fresh lemon juice
6 sprigs of fresh mint (optional)

Steps:

  • Place tea bags, ginger, mint& sugar in saucepan.
  • Pour in boiling water, cover, and let stand 10 minutes.
  • Strain tea into large pitcher and stir in lemon.
  • Refrigerate until cold.
  • Pour into ice filled glasses and garnish with mint.

MINT AND LEMON ICED TEA



Mint and Lemon Iced Tea image

Make and share this Mint and Lemon Iced Tea recipe from Food.com.

Provided by ellie_

Categories     Beverages

Time 4h10m

Yield 18-20 serving(s)

Number Of Ingredients 7

16 cups water, divided
2 1/4 cups sugar
9 mint sprigs
5 family-size tea bags
1.5 (6 ounce) cans frozen lemonade concentrate, thawed
lemon slice (garnish)
mint sprig (garnish)

Steps:

  • In a large pot over high heat bring 12 cups water to a boil. Remove from heat.
  • Add sugar, mint and tea bags, stirring until sugar dissolves. Steep for 1 hour. Discard tea bags and mint.
  • Stir in lemonade concentrate and remaining water (4 cups).
  • Pour into pitchers and chill for at least 3 hours before serving.
  • Serve over ice and garnish with lemon slices and mint sprigs.

Nutrition Facts : Calories 129.8, Sodium 4.9, Carbohydrate 33.6, Sugar 33.2, Protein 0.1

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