Best Lemon Lime Soda Pop Beef Crockpot Recipes
SODA POP RIBS
Whether you make these soda pop ribs in the oven, slow cooker or Instant Pot, they'll beg for seconds.
Provided by Judith Hannemann
Categories Main Main Course
Time 25m
Number Of Ingredients 10
Steps:
- Remove membrane on bone side of ribs.
- Place ribs in Instant Pot (or any electric pressure cooker). Add the cola and root beer. Seal and cook on regular pressure for 15 minutes (on Instant Pot this is manual at normal pressure. On any other pot it's 10 psi).
- Let pressure drop normally for 5 minutes, then release the pressure by opening the valve.
- While ribs are cooking, place all the sauce ingredients in a small saucepan and boil for about 5 minutes or until it's reduced by about 25%
- Put the cooked ribs (you can cut them in portions if you like) on a large baking sheet. Smother them with the sauce then pop them under a preheated broiler (about 3-4-inches from heat) for 5 minutes or until the sauce caramelizes.
- Serve immediately.
Nutrition Facts : ServingSize 0.5 rack, Calories 686 kcal, Carbohydrate 50 g, Protein 42 g, Fat 35 g, SaturatedFat 12 g, Cholesterol 148 mg, Sodium 1110 mg, Fiber 1 g, Sugar 45 g
LIME SODA
Steps:
- In a small pot on medium heat dissolve sugar in water. Raise the heat, add the lime rind and bring to a boil. Lower the heat to a simmer and cook until slightly reduced. Remove from heat and discard the lime rinds. Stir in the food coloring and cool.
- Fill 4 glasses with ice and distribute the lime syrup and lime juice, to taste, into each glass. Top with seltzer and stir. Garnish with lime slices.
JIM'S SECRET FAMILY RECIPE RIBS
For more than 30 years, my brother-in-law Jim kept his famous rib recipe a secret. When he finally shared it, we just had to pass it along because we loved it so much. This one's for you, Jim! -Vicki Young, Brighton, Colorado
Provided by Taste of Home
Categories Dinner
Time 3h30m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Brush ribs with soy sauce. Combine oregano, onion powder and garlic powder; rub over both sides of ribs. Transfer to a large shallow roasting pan; refrigerate, covered, overnight., Preheat oven to 225°. Add lemon-lime soda and, if desired, juice to roasting pan (do not pour over ribs). Bake, covered, until tender, about 3 hours., Meanwhile, make barbecue sauce by dissolving sugar in hot water; combine with remaining ingredients, thinning with additional lemon-lime soda or juice if necessary. Reserve 1 cup for serving., Remove ribs from oven; discard juices. Brush both sides with barbecue sauce. Grill ribs, covered, on a greased grill rack over low direct heat, turning and brushing occasionally with remaining sauce, until heated through, about 10 minutes. Cut into serving-size pieces; serve with reserved sauce.
Nutrition Facts : Calories 483 calories, Fat 27g fat (10g saturated fat), Cholesterol 102mg cholesterol, Sodium 1107mg sodium, Carbohydrate 31g carbohydrate (26g sugars, Fiber 1g fiber), Protein 30g protein.
SUGAR FREE LEMON LIME " SODA POP " FOR KIDS
My kids used to help me make this when they were very young. It's a much healthier alternative to real pop. Enjoy!
Provided by Nif_H
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Pour lemon and lime juices into a glass. Add apple juice concentrate.
- Add club soda and ice. Stir.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love