Best Lemon Jello Punch Recipes

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LUSCIOUS SLUSH PUNCH



Luscious Slush Punch image

This is without a doubt the best punch I've ever had! Makes enough for 2 punch bowls. This is our Christmas Eve punch tradition, and there is never a drop left!

Provided by Valerie Cain Cuff

Categories     Drinks Recipes     Slushie Recipes

Time 8h20m

Yield 50

Number Of Ingredients 7

2 ½ cups white sugar
6 cups water
2 (3 ounce) packages strawberry flavored Jell-O® mix
1 (46 fluid ounce) can pineapple juice
⅔ cup lemon juice
1 quart orange juice
2 (2 liter) bottles lemon-lime flavored carbonated beverage

Steps:

  • Bring the sugar, water, and strawberry flavored gelatin to a boil in a large saucepan; boil for 3 minutes. Stir in the pineapple juice, lemon juice, and orange juice. Divide mixture into 2 separate containers and freeze.
  • Combine the contents of 1 container with 1 bottle of the lemon-lime flavored carbonated beverage in a punch bowl; stir until slushy. Repeat with remaining portions as needed.

Nutrition Facts : Calories 108.2 calories, Carbohydrate 27.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.6 g, Sodium 24.5 mg, Sugar 17.3 g

LEMON JELLO PUNCH



Lemon Jello Punch image

Make and share this Lemon Jello Punch recipe from Food.com.

Provided by Chris from Kansas

Categories     Gelatin

Time 10m

Yield 30 serving(s)

Number Of Ingredients 6

1 (6 ounce) package lemon gelatin
1 cup boiling water
1 cup sugar
1 (46 ounce) can pineapple juice
3 cups cold water
2 (2 liter) bottles carbonated lemon-lime beverage or 2 (2 liter) bottles ginger ale

Steps:

  • In a small bowl dissolve gelatin in boiling water.
  • Stir in sugar.
  • In 8-quart punch bowl, combine pineapple juice, cold water, soda and gelatin mixture.
  • Serve chilled.

Nutrition Facts : Calories 126.1, Fat 0.1, Sodium 40.4, Carbohydrate 31.5, Fiber 0.1, Sugar 28.4, Protein 0.7

FROZEN JELL-O PUNCH RECIPE - (4.6/5)



Frozen Jell-O Punch Recipe - (4.6/5) image

Provided by msippigrl

Number Of Ingredients 10

NOTES:
1-1/2 small boxes (4-serving size) red Jell-O gelatin (I used raspberry)
4 cups boiling water
2 cups sugar
2 cups cold tap water
8 ozs bottled ReaLemon juice, chilled
1 (46 oz) can pineapple juice, chilled
1 (2-liter) bottle ginger ale, chilled
1/3 cup frozen lemonade concentrate, optional but recommended
I'm thinking bottled lime juice or limeade concentrate and cherry or strawberry jello could be substituted.. think frozen cherry or strawberry limeade!

Steps:

  • Dissolve the jello powder in the boiling water and set aside. Heat sugar and water together until hot and sugar is dissolved; add to the hot jello. Cool to lukewarm. Whisk in the lemon juice, pineapple juice, and lemonade concentrate, if using. Freeze the mixture. At serving time, slush up the mixture and gently stir in the ginger ale.

JELL-O PARTY PUNCH



Jell-O Party Punch image

Make and share this Jell-O Party Punch recipe from Food.com.

Provided by Roosie

Categories     Gelatin

Time 30m

Yield 40 serving(s)

Number Of Ingredients 9

4 cups sugar
4 cups hot water
9 cups cold water
1 (3 ounce) box jell-o gelatin, plus
1 (6 ounce) box jell-o gelatin
1 ounce almond extract
2 (36 ounce) cans pineapple juice
2 cups lemon juice
3 (2 liter) bottles Sprite or 3 (2 liter) bottles ginger ale

Steps:

  • In a large saucepan, combine hot water, sugar and jell-o, stirring until dissolved.
  • Set aside and let cool.
  • Combine cold water, almond extract, pineapple and lemon juice in a large bowl and stir in cooled jell-o mixture.
  • Freeze until about 3 hours before serving.
  • To serve chop up partially defrosted mixture and combine punch with chilled soda or gingerale in a large punch bowl.

Nutrition Facts : Calories 193.3, Fat 0.1, Sodium 29.2, Carbohydrate 43.6, Fiber 0.1, Sugar 39.5, Protein 5.7

JELLO WEDDING PUNCH



Jello Wedding Punch image

My friend Marilyn made this for her daughter. It is simple and can be frozen. Uses Jell-O gelatin. I found many variations but I am putting this recipe here so her daughter can find it. marilyn said this is supposed to be slushy when you serve it

Provided by Dienia B.

Categories     Punch Beverage

Time 25m

Yield 25 serving(s)

Number Of Ingredients 7

1 cup sugar
2 (3 ounce) packages cherry Jell-O
12 ounces frozen lemonade
46 ounces pineapple juice
1/2 gallon water
2 liters ginger ale
1 lemon, thinly sliced for garnish

Steps:

  • Mix sugar with 3 cups water; bring to a boil; add Jell-O mix until dissolved.
  • Cool; add lemonade, pineapple juice, and water; mix.
  • Can freeze at this point in baggies for smaller uses, or to keep cold at party.
  • Add gingerale just before serving. to the slushy punch
  • Can float thinly sliced lemon on top of punch.

EASY CITRUS SLUSH



Easy Citrus Slush image

Our church's hostess committee has relied on this refreshing drink for bridal and baby showers and other events. We often use different flavored gelatins to match the decor of the occasion. -Joy Bruce, Welch, Oklahoma

Provided by Taste of Home

Time 15m

Yield about 6 quarts (about 25 servings).

Number Of Ingredients 10

2-1/2 cups sugar
1 package (3 ounces) lemon gelatin
1 package (3 ounces) pineapple gelatin
4 cups boiling water
1 can (12 ounces) frozen pineapple juice concentrate, thawed
1 cup lemon juice
1 envelope (0.23 ounce) unsweetened lemonade Kool-Aid mix
10 cups cold water
2 liters ginger ale, chilled
Lime slices, optional

Steps:

  • In a large container, dissolve sugar and gelatins in boiling water. Stir in the pineapple juice concentrate, lemon juice, drink mix and cold water. If desired, divide among smaller containers. Cover and freeze, stirring several times., Remove from freezer at least 1 hour before serving. Stir until mixture becomes slushy. Just before serving, place 9 cups slush mixture in a punch bowl; stir in 1 liter ginger ale. Repeat with remaining slush and ginger ale. If desired, garnish with lime slices.

Nutrition Facts : Calories 157 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 40g carbohydrate (39g sugars, Fiber 0 fiber), Protein 1g protein.

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