Best Layered Ham And Spinach Salad Recipes

LAYERED HAM AND SPINACH SALAD

Layered Ham and Spinach Salad image

Here's a delicious salad that's sure to be a favorite with your family and friends. It's very easy to make.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 8-10 servings.

Number Of Ingredients 12

Ingredients

16 cups torn fresh spinach
1 teaspoon sugar
1 teaspoon pepper
1/4 teaspoon salt
6 hard-boiled large eggs, chopped
1-1/2 cups cubed fully cooked ham
1 medium red onion, sliced
1 envelope ranch salad dressing mix
1-1/2 cups mayonnaise
1 cup sour cream
2 cups shredded Swiss cheese
1/2 pound sliced bacon, cooked and crumbled

Steps:

Place two-thirds of the spinach in a 4-qt. salad bowl. Sprinkle with half of the sugar, pepper and salt. Top with eggs, ham and remaining spinach. Sprinkle with remaining sugar, pepper and salt. Arrange onion slices on top., In a large bowl, combine the dressing mix, mayonnaise and sour cream. Spread over onions. Sprinkle with cheese and bacon. Refrigerate until serving.

Nutrition Facts : Calories 516 calories, Fat 45g fat (13g saturated fat), Cholesterol 192mg cholesterol, Sodium 997mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein.

LAYERED HAM AND SPINACH SALAD

LAYERED HAM AND SPINACH SALAD image

Categories Salad Vegetable Quick & Easy Healthy

Yield 8-10 SERVINGS

Number Of Ingredients 12

Ingredients

16 CUPS TORN FRESH SPINACH
1 TSP SUGAR. 1 TSP PEPPER
1/4 TSP SALT
6 HARD BOILED EGGS (CHOPPED)
1 1/2 CUPS FULLY COOKED CUBED HAM
1 MED. RED ONION SLICED
1 ENVELOPE RANCH DRESSING MIX
1 1/2 CUPS MIRACLE WHIP
1 CUP(8 OZ) SOUR CREAM
2 CUPS SHREDDED SWISS CHEESE
1/2 CUP BACON
COOKED AND CRUMBLED

Steps:

PLACE 2/3 OF SPINACH IN A LARGE SALAD BOWL, SPRINKLE W/ HALF OF SUGAR, SALT & PEPPER, TOP W/ EGGS, HAM & REMAINING SPINACH, SPRINKLE W/ REMAINING SUGAR, SALT, & PEPPER, ARRANGE ONION SLICES ON TOP, IN A BOWL, COMBINE DRESSING MIX, SOUR CREAM & MIRACLE WHIP, SPREAD OVER ONIONS, SPRINKLE W/ CHEESE & BACON, REFRIGERATE UNTIL READY TO SERVE.