Best Layered Bruschetta Salad Recipes

LAYERED BRUSCHETTA SALAD

Layered Bruschetta Salad image

A best-loved Italian appetizer is translated into a flavorful, better-for-you layered salad with tomatoes, balsamic vinaigrette and chicken.

Provided by My Food and Family

Categories Side Dish Recipes

Time 10m

Yield 4 servings, 2 cups each

Number Of Ingredients 7

Ingredients

4 plum tomatoes, chopped
2 Tbsp. chopped fresh basil
1/2 cup KRAFT Balsamic Vinaigrette Dressing
1 pkg. (10 oz.) torn romaine lettuce
1 cup croutons
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Combine tomatoes, basil and dressing.
Place lettuce in medium bowl; top with layers of croutons, chicken and tomato mixture.
Sprinkle with cheese. Serve immediately.

Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 710 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 14 g

LAYERED CAESAR BRUSCHETTA SALAD

Layered Caesar Bruschetta Salad image

Here's bruschetta with Caesar salad appeal-tomatoes, basil and all-layered on a bed of romaine with bacon, croutons and Parmesan. So simple and so good.

Provided by My Food and Family

Categories Home

Time 15m

Yield 8 servings, 1/8 recipe (99 g) each

Number Of Ingredients 7

Ingredients

8 cups coarsely chopped romaine lettuce
1/2 cup KRAFT Classic Caesar Dressing, divided
1 cup KRAFT Shredded Parmesan Cheese
8 slices OSCAR MAYER Lower Sodium Bacon, cooked, crumbled
1 cup croutons
1/3 cup fresh basil leaves, torn
1 cup quartered grape tomato es

Steps:

Toss lettuce with 1/4 cup dressing in large bowl.
Cover with layers of all remaining ingredients except remaining dressing.
Drizzle with remaining dressing.

Nutrition Facts : Calories 170, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 560 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 2 g, Protein 8 g