Best Lavender Chamomile Tequila Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

WARM COMFORT



Warm Comfort image

The earthy, floral flavor of chamomile soothes the spice of reposado tequila in this easy, comforting spin on the hot toddy.

Provided by Jared Hirsch

Categories     Hot Drink     Cocktail     Drink     Winter     Fall     Tequila     Tea     Lemon     Citrus

Yield Makes 1 cocktail

Number Of Ingredients 4

2 chamomile tea bags
1½ oz. reposado tequila
¾ oz. fresh lemon juice
1 Tbsp. agave nectar

Steps:

  • Place 2 chamomile tea bags in a heatsafe vessel, such as a large liquid measuring cup. Pour in 1 ½ cups boiling water, and let steep 5 minutes, then remove tea bags.
  • Add 1 ½ oz. reposado tequila, ¾ oz. fresh lemon juice, and 1 Tbsp. agave nectar and stir until incorporated. Pour into a 16-ounce insulated mug (or two smaller 8-ounce mugs) and drink hot.

LAVENDER-CHAMOMILE SPRITZER



Lavender-Chamomile Spritzer image

Provided by Giada De Laurentiis

Categories     beverage

Time 45m

Yield 1 cocktail

Number Of Ingredients 7

1 ounce Tea Simple Syrup, recipe follows
1 1/2 ounces gin, such as Beefeater 24
1/2 ounce lemon juice
Vanilla bean club soda, such as Dry
Lavender sprig, if desired
1/4 cup chamomile-lavender loose-leaf tea
1/2 cup sugar

Steps:

  • Fill a tall glass with ice. Add the tea syrup, gin and lemon juice. Stir with a cocktail spoon. Top off with the vanilla bean soda. Serve garnished with a lavender sprig if desired.
  • Combine the tea, sugar and 1 cup water in a small saucepan. Place over medium heat and cook, stirring often, until the mixture comes to a boil and the sugar is dissolved. Reduce the heat to low and simmer for 5 minutes. Turn off the heat and allow the tea to steep for 5 minutes. Strain through a fine-mesh strainer. Let cool completely before using.

INFUSED TEQUILA



Infused Tequila image

Provided by Food Network

Number Of Ingredients 4

1 serrano chile pepper, stemmed and seeded
1 pineapple, peeled, cored and cut into 1-inch piece
1 large sprig tarragon
1 (750 ml) bottle Cuervo Tradicional Tequila

Steps:

  • Mix all ingredients in a freezer safe container and shake well. Place container in a cool, dark place for 48 to 60 hours then strain the tequila and freeze it for an additional 12 hours. Serve in shot glass or any other glass you like.

Related Topics