Best Kris Kringles Recipes

Kris Kringles Recipe - (4.3/5) image

Provided by goldens64

Number Of Ingredients 6

1 cup sugar
1 cup light corn syrup
1 cup peanut butter (creamy or chunky)
6 cups Rice Krispies
6 oz. chocolate chips (1 cup)
6 oz. butterscotch chips (1 cup)

Steps:

In a large saucepan, bring sugar and corn syrup to a boil. Stir in the peanut butter and Rice Krispies. Press into a lightly greased 9 x 13-inch pan. Melt the chips together and spread on top when Rice Krispies are cool.

Kris Kringles image

Provided by Marsha Gardner

Categories Cookies

Number Of Ingredients 8

1 c butter (no substitute)
2 c sugar
3 eggs
1 1/2 tsp cream of tartar
1 1/2 tsp baking soda dissolved in 2 tablespoons milk
1 tsp kosher salt
I tsp vanilla extract
5 c flour (about)

Steps:

1. Cream butter and sugar together until thoroughly blended.
2. Add vanilla, milk, baking soda and well-beaten eggs.
3. Sift 3 cups flour with salt and cream of tartar. Add to mixture above. Add more flour as necessary to make dough that is easily handled. Chilling dough will make it still easier.
4. Roll out dough on a floured board or cloth and cut out.
5. Bake on lightly sprayed cookie sheets in 400-degree oven 8-15 according to thickness of cookie.
6. Lift carefully from sheet pan to wire racks to cool.
7. Frost and decorate.

Kris Kringles image

Provided by Vicki Butts (lazyme) @lazyme5909

Categories Cookies

Number Of Ingredients 7

1 6-oz package(s) semi-sweet chocolate pieces (1 cup)
2 tablespoon(s) margarine
1 - egg
1 cup(s) powdered sugar
1/2 teaspoon(s) vanilla
1/2 cup(s) flaked coconut
1/2 cup(s) dry roasted peanuts, chopped

Steps:

In saucepan, melt chocolate and margarine, stirring constantly. Remove from heat. Cool to lukewarm.
Beat in egg till smooth and glossy.
Add powdered sugar, vanilla, and dash of salt; mix well.
Stir in coconut and peanuts. Chill.
Form into 10 inch long roll. Wrap in a wax paper and chill several hours or overnight.
Slice 1/4 inch thick.