Best Kitchen Sink Cocktail Recipes

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QUICK KITCHEN SINK COOKIES



Quick Kitchen Sink Cookies image

I was looking for a quick treat for my hubby on a cold winter day and started throwing ingredients into the bowl. Hence the name 'kitchen sink.'

Provided by Shasty MacKenzie

Categories     Dessert Recipes     Cookies     Drop Cookie Recipes

Time 25m

Yield 24

Number Of Ingredients 13

1 ½ cups white sugar
1 cup butter
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
½ cup unsweetened cocoa powder
¾ teaspoon baking soda
¾ teaspoon baking powder
¼ teaspoon salt
1 cup chopped pecans
½ cup butterscotch chips
½ cup semisweet chocolate chips
½ cup sweetened dried cranberries (such as Ocean Spray® Craisins®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Beat sugar, butter, eggs, and vanilla extract together in a bowl until fluffy. Combine flour, cocoa powder, baking soda, baking powder, and salt in a separate bowl. Stir flour mixture into butter mixture. Stir in pecans, butterscotch chips, chocolate chips, and cranberries.
  • Drop cookie dough by rounded teaspoons onto an ungreased baking sheet.
  • Bake in the preheated oven until lightly golden brown and set, 8 to 10 minutes.

Nutrition Facts : Calories 233.8 calories, Carbohydrate 28.6 g, Cholesterol 35.8 mg, Fat 13 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 6.9 g, Sodium 143.9 mg, Sugar 18.6 g

KITCHEN SINK CRUNCHERS



Kitchen Sink Crunchers image

Make and share this Kitchen Sink Crunchers recipe from Food.com.

Provided by Divinemom5

Categories     Bar Cookie

Time 30m

Yield 24 serving(s)

Number Of Ingredients 13

1/2 cup butter
1 cup packed brown sugar
1 large egg
2 teaspoons vanilla
1 cup flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup toffee pieces
3/4 cup sweetened flaked coconut
3/4 cup chopped pecans or 3/4 cup nuts
1 cup semi-sweet chocolate chips

Steps:

  • Heat oven to 350 Line 13x9x2 inch pan with foil,spray foil with cooking spray Melt butter and brown sugar in medium sauce pan.
  • Cool slightly Whisk egg and vanilla into butter mixture Combine dry ingredients in medium bowl,stir into butter mixture Stir in toffee bits,1/2 cup coconut,1/2 cup pecans and all of the chocolate chips.
  • Spread into pan Press remaining coconut and pecans into batter bake for 25-30 minutes or until center is set Cool in pan on wire rack for 15 minutes Remove from pan and cool completely cut into 24 bars.

CRISPY KITCHEN SINK COOKIES



Crispy Kitchen Sink Cookies image

Crispy rice cereal, oats, chocolate chips, and raisins abound in these peanut butter-flavored cookies which can be customized with just about everything but the kitchen sink!

Provided by Joy in Cooking

Time 40m

Yield 96

Number Of Ingredients 14

2 cups unsalted butter, softened
2 cups brown sugar
2 cups white sugar
4 large eggs
1 cup peanut butter
2 teaspoons vanilla extract
4 cups all-purpose flour
2 cups rolled oats
2 teaspoons baking soda
2 teaspoons baking powder
½ teaspoon salt
2 cups crispy rice cereal (such as Rice Krispies®)
½ cup semisweet chocolate chips
½ cup raisins

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper.
  • Combine butter, brown sugar, and white sugar in a large bowl; beat with an electric mixer until smooth and creamy. Add in eggs, one at a time, beating well after each addition. Mix in peanut butter and vanilla until well combined.
  • Combine flour, oats, baking soda, baking powder, and salt in a bowl. Gradually add to the wet ingredients until incorporated. Stir in rice cereal, chocolate chips, and raisins.
  • Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.
  • Bake in batches in the preheated oven until edges are golden, about 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.

Nutrition Facts : Calories 114.8 calories, Carbohydrate 14.6 g, Cholesterol 17.9 mg, Fat 5.8 g, Fiber 0.6 g, Protein 1.8 g, SaturatedFat 3 g, Sodium 96.7 mg, Sugar 8.4 g

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