Best Kielbasa Bundles Recipes

KIELBASA BUNDLES

Kielbasa Bundles image

"My family really enjoys these flavorful sandwiches," remarks Robin Touhey of San Angelo, Texas.

Provided by Taste of Home

Categories Appetizers

Time 35m

Yield 8 servings.

Number Of Ingredients 11

Ingredients

1/2 pound fully cooked kielbasa or Polish sausage, chopped
1 small onion, chopped
1/4 cup chopped green pepper
1 tablespoon butter
1 garlic clove, minced
1/3 cup barbecue sauce
2 tubes (8 ounces each) refrigerated crescent rolls
4 slices process American cheese, halved
1 egg white
1 tablespoon water
Sesame seeds

Steps:

In a large skillet, cook sausage for 5-8 minutes; drain. Add the onion, green pepper and butter; cook until vegetables are tender. Add garlic; cook 1 minute longer. Stir in barbecue sauce; heat through., Unroll crescent roll dough and separate into eight rectangles; seal perforations. Place a cheese slice on half of each rectangle; top with 2 tablespoons sausage mixture. , Fold dough over filling and pinch edges to seal; fold seam under. Beat egg white and water; brush over dough. Sprinkle with sesame seeds., Place bundles seam side down on greased baking sheets. Bake at 350° for 15-18 minutes or until golden brown.

Nutrition Facts : Calories 259 calories, Fat 18g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 761mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 0 fiber), Protein 8g protein.

KIELBASA BUNDLES

Kielbasa Bundles image

Make and share this Kielbasa Bundles recipe from Food.com.

Provided by PotatoLovingSisters

Categories Lunch/Snacks

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

1/2 lb fully cooked kielbasa or 1/2 lb Polish sausage, chopped
1 small onion, chopped
1/4 cup green pepper, chopped
1 garlic clove, minced
1 tablespoon butter or 1 tablespoon margarine
1/3 cup barbecue sauce
2 (8 ounce) tubes refrigerated crescent dinner rolls
4 slices American cheese, halved
1 egg white (optional)
1 tablespoon water (optional)
sesame seeds (optional)

Steps:

In large skillet, cook sausage for 5-8 minutes; drain.
Add onion, green pepper, garlic, and butter; cook until tender.
Stir in barbecue sauce; heated through.
Unroll crescent roll dough and separate into 8 rectangles; seal perforations.
Place a cheese slice on half of each rectangle; top with 2 tablespoons of kielbasa mixture.
Fold dough over filling and pinch edges to seal; fold seam under.
If using sesame seeds, beat the egg white and water and brush over the dough; sprinkle with sesame seeds.
Place seam side down on greased baking sheets.
Bake at 350* for 15-18 minutes or until golden brown.

Nutrition Facts : Calories 424.9, Fat 19.4, SaturatedFat 7.4, Cholesterol 73.9, Sodium 915.5, Carbohydrate 47.8, Fiber 3.2, Sugar 8.1, Protein 13.9