KID-FRIENDLY TURKEY BURGERS
Make and share this Kid-Friendly Turkey Burgers recipe from Food.com.
Provided by Dannygirl
Categories Poultry
Time 20m
Yield 10 patties
Number Of Ingredients 8
Steps:
- Add all ingredients to a bowl.
- Mix together thoroughly with your hands.
- Make balls smaller then a tennis ball, larger than a golf ball, then pat into burger patties.
- Cooked on oiled grill of Barbeque or on indoor non-stick grill.
- Serve with usual condiments.
Nutrition Facts : Calories 163.3, Fat 6, SaturatedFat 1.6, Cholesterol 61.9, Sodium 356.1, Carbohydrate 13, Fiber 0.7, Sugar 3.9, Protein 14.3
KID-FRIENDLY TURKEY BURGERS
Categories Sandwich Mustard Onion Tomato turkey Kid-Friendly Mayonnaise Cheddar Small Plates
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- 1. Combine breadcrumbs, onion, olive oil, salt, pepper, and ground turkey in a medium bowl. Mix with hands until well-blended. Form mixture into four patties, about 1/2-inch thick.
- 2. Heat a grill pan or griddle over medium-high heat. Place patties on grill pan. Cook 3 to 5 minutes per side, until completely cooked through. The juices should run clear when poked with a knife. Once patties are flipped, top each with a slice of cheese. Transfer burgers to warmed buns. Serve immediately with choice of toppings.
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