Best Key Lime Cream Cheese Crumble Cake Recipes
KEY LIME-CREAM CHEESE CRUMBLE CAKE
We've captured the fresh taste of summer in our key lime-cream cheese crumble cake that uses Betty Crocker™ Super Moist™ vanilla cake mix as the base.
Provided by Arlene Cummings
Categories Dessert
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In small bowl, reserve 1 cup of the dry cake mix for the topping; set aside.
- In medium bowl, mix remaining cake mix, 1/2 cup melted butter and 1 egg until well combined. Press in bottom of pan; set aside.
- In large bowl, beat cream cheese, sweetened condensed milk, lime juice and 2 eggs with electric mixer on medium speed until smooth. Pour filling evenly over base in pan.
- With fork, mix reserved cake mix with pecans and 3 tablespoons softened butter until crumbly. Sprinkle evenly over filling.
- Bake about 45 minutes or until golden brown. Cool in pan at least 20 minutes. Before serving, sprinkle individual servings with powdered sugar.
Nutrition Facts : ServingSize 1 Serving
KEY LIME-CREAM CHEESE CRUMBLE CAKE
Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe.
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In small bowl, reserve 1 cup of the dry cake mix for the topping; set aside.
- In medium bowl, mix remaining cake mix, 1/2 cup melted butter and 1 egg until well combined. Press in bottom of pan; set aside.
- In large bowl, beat cream cheese, sweetened condensed milk, lime juice and 2 eggs with electric mixer on medium speed until smooth. Pour filling evenly over base in pan.
- With fork, mix reserved cake mix with pecans and 3 tablespoons softened butter until crumbly. Sprinkle evenly over filling.
- Bake about 45 minutes or until golden brown. Cool in pan at least 20 minutes. Before serving, sprinkle individual servings with powdered sugar.
KEY LIME CREAM CHEESE CRUMBLE CAKE
How to make Key Lime Cream Cheese Crumble Cake
Provided by @MakeItYours
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees. Spray a 9×13 pan with cooking spray.
- Remove 1 cup of cake mix from the cake mix box and set aside in a small bowl for the topping.
- In a large bowl combine the remaining cake mix with 1 egg and a 1/2-cup melted butter. Mix well, and pat into bottom of the 9×13 greased pan. Set aside
- In a mixing bowl with electric mixer, mix together the sweetened condensed milk, cream cheese, egg yolks, and key lime juice until smooth. Pour filling over base mix in pan.
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