Best Key Lime And White Chocolate Scones Recipes
KEY LIME AND WHITE CHOCOLATE SCONES RECIPE - (4.7/5)
Provided by MJH
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees. Mix the flour, sugar, baking powder and salt together. Scatter the butter over the mixture and cut in with a pastry cutter until mixture resembles coarse cornmeal. Mix in the white chocolate, lime zest, lime juice and heavy cream. Turn the dough out onto a floured counter and knead until it forms a rough, slightly sticky ball. Divide the dough into two balls. Flatten each dough ball until it is approximately an 8 inch circle. Using a sharp knife cut each circle first into halves, then fourths and finally eighths. Place the pieces onto a well greased cookie sheet and bake for 10 to 12 minutes. Drizzle the icing onto hot scones and garnish with lime zest and sugar if desired.
KEY LIME AND WHITE CHOCOLATE SCONES
How to make Key Lime and White chocolate Scones
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees. Mix the flour, sugar, baking powder and salt together.
- Scatter the butter over the mixture and cut in with a pastry cutter until
- mixture resembles coarse cornmeal. You can also use your hands to combine. Mix
- in the white chocolate, lime zest, lime juice and heavy cream. Turn the dough
- out onto a floured counter and knead until it forms a rough, slightly sticky
- ball. Divide the dough into two balls. Flatten each dough ball until it is
- approximately an 8 inch circle. Using a sharp knife cut each circle first into
- halves, then fourths and finally eighths. Place the pieces onto a well greased
- cookie sheet and bake for 10 to 12 minutes. Drizzle the icing onto hot scones
- and garnish with lime zest and sugar if desired.
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