Best Kentucky Cheese Pudding Recipes

KENTUCKY CHEESE PUDDING

Kentucky Cheese Pudding image

Provided by My Food and Family

Categories Recipes

Time 1h30m

Number Of Ingredients 5

Ingredients

1.5 cups cracker crumbs
6 units eggs
8 ounces pimentos
2 cups cheddar cheese
1.5 cups milk

Steps:

Butter bottom and sides of casserole dish. Divide all ingredients in half.
Layer first cracker crumbs, eggs, pimentos, cheese, repeat. Top with milk until it rises to the top of ingredients, making sure all is moistened. Use more milk if necessary.
Bake, uncovered in 350 degree oven until cheese is melted and top is browned, about 30 to 40 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

KENTUCKY CHEESE PUDDING RECIPE

Kentucky Cheese Pudding Recipe image

Provided by ukiahgal67

Number Of Ingredients 9

Ingredients

8 Tbsp. butter
6 Tbsp. all purpose flour
3 cups half & half
1/2 tsp. salt
1/4 tsp. black pepper
1-1/2 cups crumbled soda crackers
6 hard boiled eggs
3 cups grated sharp Cheddar cheese
1 cup chopped pimentos, drained

Steps:

Melt 6 Tbsp. butter, add flour and whisk in half & half, salt and pepper and cook until thickened. Spoon 1/2 cup sauce into a greased 1-1/2 quart casserole. Sprinkle a few cracker crumbs over sauce. Arrange layers of sliced eggs, cheese and pimentos repeating until all ingredients have been layered ending with crackers and dot with remaining butter. Bake about 30 minutes at 350 degrees until golden. Serve hot.