Best Kentucky Apple Cake Recipes

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KENTUCKY APPLE CAKE



Kentucky Apple Cake image

Looking for an easy fall sheet cake recipe? Then look no further than this easy dessert. We wish we could keep one of these in the oven at all times... it smells a-maz-ing! There are chunks of apple in every bite. The cake is moist and has a wonderful buttery cinnamon flavor. Walnuts give the cake a nice crunch. But that glaze...

Provided by Lisa Glass

Categories     Cakes

Time 1h40m

Number Of Ingredients 19

CAKE
2 stick margarine
2 c sugar
2 large eggs
2 1/2 c all-purpose flour
2 tsp baking powder
1 tsp baking soda
1/8 tsp salt
2 tsp cinnamon
3 c finely chopped apples
1 c chopped walnuts
2-3 Tbsp milk
GLAZE
3/4 c sugar
1/2 c margarine
1/4 c buttermilk
1 Tbsp light corn syrup
1/4 tsp baking soda
1 tsp real vanilla extract

Steps:

  • 1. Cream margarine and sugar in a bowl.
  • 2. Mix in eggs one at a time.
  • 3. In another bowl, combine flour, baking powder, baking soda, salt, and cinnamon. Mix dry ingredients into the butter/sugar.
  • 4. Fold in the chopped apples, walnuts, and milk.
  • 5. Grease and flour a 9x13 pan. Spread apple cake batter evenly in pan.
  • 6. Bake at 350 degrees for 50 minutes to 1 hour, or until a toothpick comes out without raw batter on it.
  • 7. While the cake is baking, combine all the glaze ingredients except the vanilla in a medium pan. Stir and cook to a rolling boil. Remove from heat and add 1 teaspoon of vanilla.
  • 8. Pour and spread glaze over hot cake as soon as the cake is removed from the oven.
  • 9. Let cake cool completely before serving. The longer it sits, the better it gets!

KENTUCKY DRIED APPLE STACK CAKE



Kentucky Dried Apple Stack Cake image

My favorite!! This is my mamaw's recipe.

Provided by ginger fields

Categories     Cakes

Time 2h20m

Number Of Ingredients 11

1/2 c shortening
1/2 c sugar
1 egg well beaten
1/3 c molasses
1/2 c buttermilk
3 1/2 c all purpose flour
1/2 tsp baking soda
1/2 Tbsp salt
1 tsp ginger
1 Tbsp vanilla
1 lb dried apples

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Cream shortening and sugar; add beaten egg, molasses, buttermilk, and mix well. Sift flour, soda, salt, and ginger into a mixing bowl. Make a well in the center of dry ingredients and pour in creamed shortening mixture, stirring until well blended. Add vanilla, stir well, batter will be stiff. Roll out dough like you would for a piecrust.
  • 3. Cut to fit 9-inch pan or cast-iron skillet you should have enough to amke 7 layers. Bake 10-12 minutes. Cool layers completely.
  • 4. While the layers bake/cool. Put 1 pound apples in heavy pan and cover with cold water. You may need to add water several times to keep apples from sticking to pan. Cook until soft enough to mash. While still hot, mash apples and add 1 cup brown sugar, 1 cup white sugar, 1 teaspoon cinnamon, 1/4 teaspoon cloves, and 1 teaspoon allspice.
  • 5. Alternate layers of cake with a thin layer of cooked apples. Spread remaining apples in a thin layer over top and sides of cake.
  • 6. Store covered in a cool dry place or in the fridge at least overnight. The longer it sits, the better it gets

KENTUCKY APPLE CAKE RECIPE



Kentucky Apple Cake Recipe image

Provided by calypan

Number Of Ingredients 22

CREAM IN A LARGE BOWL OR STAND MIXER:
2 stick margarine
2 c sugar
ADD:
2 large eggs
IN A SEPARATE BOWL, COMBINE:
2 1/2 c all purpose flour
2 tsp baking powder
1 tsp baking soda
1/8 tsp salt
2 tsp cinnamon
ADD DRY INGREDIENTS TO THE MARGARINE MIXTURE. MIX IN:
3 c finely chopped apples
1 c chopped walnuts
2-3 Tbsp milk
GLAZE
3/4 c sugar
1/2 c margarine
1/4 c buttermilk
1 Tbsp light corn syrup
1/4 tsp baking soda
1 tsp real vanilla extract

Steps:

  • 1. Follow the above steps to make the cake batter. 2. Grease and flour a 9x13 pan Spread apple cake batter evenly in pan. 3. Bake at 350 degrees for 50 minutes to 1 hour, or until a toothpick comes out without raw batter on it. 4. While cake is baking, combine all the glaze ingredients except the vanilla in a medium pan. Stir and cook to a rolling boil. Remove from heat and add 1 teaspoon of vanilla. 5. Pour and spread glaze over hot cake as soon as the cake is removed from the oven. 6. Let cake cool completely before serving. The longer it sits, the better it gets!

KENTUCKY APPLE CAKE RECIPE - (4.2/5)



Kentucky Apple Cake Recipe - (4.2/5) image

Provided by Nana_CAM

Number Of Ingredients 18

GLAZE:
2 sticks margarine
2 cup sugar
2 large eggs
2 1/2 cup all purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/8 teaspoon salt
2 teaspoons cinnamon
3 cups apples, finely chopped
1 cup walnuts, chopped
2 to 3 tablespoons milk
3/4 cup sugar
1/2 cup margarine
1/4 cup buttermilk
1 tablespoon light corn syrup
1/4 teaspoon baking soda
1 teaspoon real vanilla extract

Steps:

  • Cream 2 sticks margarine and 2 cups sugar. Add 2 large eggs. In a separate bowl, combine, all-purpose flour, baking powder, baking soda, salt, and cinnamon. Add dry ingredients to the margarine mixture, mix in: apples, walnuts, and milk. Grease and flour a 9x13-inch pan Spread apple cake batter evenly in pan. Bake at 350°F. for 50 minutes to 1 hour, or until a toothpick comes out clean. While cake is baking, combine all the glaze ingredients except the vanilla in a medium pan. Stir and cook to a rolling boil. Remove from heat and add 1 teaspoon of vanilla. Pour and spread glaze over hot cake as soon as the cake is removed from the oven. Let cake cool completely before serving. The longer it sits, the better it gets!

KENTUCKY APPLE CAKE



Kentucky Apple Cake image

When my mother passed away, a close family friend made us two fantastic cakes. This apple cake is one of them! Both my father and my boyfriend couldn't stop raving about this one and said they could eat this cake all day, every day. When I took this cake to work for a carry-in, a coworker said it was the best thing she's ever had in her mouth. I told her she's a newlywed, so she better be careful what she says ;)

Provided by @MakeItYours

Number Of Ingredients 17

2 stick margarine
2 c sugar
2 large eggs
2 1/2 c all purpose flour
2 tsp baking powder
1 tsp baking soda
1/8 tsp salt
2 tsp cinnamon
3 c finely chopped apples
1 c chopped walnuts
2-3 Tbsp milk
3/4 c sugar
1/2 c margarine
1/4 c buttermilk
1 Tbsp light corn syrup
1/4 tsp baking soda
1 tsp real vanilla extract

Steps:

  • Follow the above steps to make the cake batter.
  • Grease and flour a 9x13 pan Spread apple cake batter evenly in pan.
  • Bake at 350 degrees for 50 minutes to 1 hour, or until a toothpick comes out without raw batter on it.
  • While cake is baking, combine all the glaze ingredients except the vanilla in a medium pan. Stir and cook to a rolling boil. Remove from heat and add 1 teaspoon of vanilla.
  • Pour and spread glaze over hot cake as soon as the cake is removed from the oven.
  • Let cake cool completely before serving. The longer it sits, the better it gets!

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