Best Kaffir Lime Pilaf Recipes
THAI STYLE LIME PILAF
Oh, yum! My version of Trader Joe's. I was down to my last bag of TJ's Lime Pilaf and dreaded the long (2hr) drive for more. Decided to try to recreate, this is what I came up with. Hope you enjoy as much as I do! Cook times are approximate, you may need to adjust for your stove/cookware and elevation.
Provided by cylee
Categories Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredints except basil in pot, stir over medium heat until reaches boil.
- Reduce heat to low, cover and cook for 15-20 minutes without lifting lid.
- Remove lid, add basil and fluff with fork. Let sit, covered for 5 additional minutes.
- If your rice seems sticky, a small squeeze of fresh lime juice stirred into rice will help.
Nutrition Facts : Calories 173.4, Fat 0.3, SaturatedFat 0.1, Sodium 3.8, Carbohydrate 38.3, Fiber 1.4, Sugar 0.2, Protein 3.2
KAFFIR LIME PILAF
Make and share this Kaffir Lime Pilaf recipe from Food.com.
Provided by dicentra
Categories White Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Combine ingredients in 2 quart saucepan.
- Heat to boiling over medium high heat, stirring once and cover.
- Reduce heat to medium low and gently simmer until rice is tender, 15 minutes.
- Let stand 5 minutes. Remove lime leaves before serving.
Nutrition Facts : Calories 171.1, Fat 0.2, SaturatedFat 0.1, Sodium 3.2, Carbohydrate 37.8, Fiber 1.3, Protein 3.1
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