Best June Bug Cocktail Recipes
JUNE BUG
Steps:
- SHAKE all ingredients with ice and strain into glass filled with crushed ice
- Serve with straws
Nutrition Facts : Calories 292 calories
JUNE BUG (COCKTAIL)
Oh so good! Like sipping a bit of the tropics. I'm not much of a drinker, but this has all my favorites... midori, pineapple, coconut; a little sweet, a little sour. Yum! I've seen the banana liquor left out in some recipes, so I've listed it as optional.(F.Y.I. 1 oz. is the size of a small shot glass.)
Provided by C. Taylor
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix well and pour over ice. Enjoy!
MIDORI JUNE BUG
"First created in a T.G.I Friday's restaurant in Busan, Korea, this cocktail has become a hit in bars around the world. June Bug is another name for the cotinis nitida beetle, a bug which inhabits the trees of hardwood forests. The June Bug cocktail was probably named for its brownish golden color which resembles that of the beetle. It also shares a soft, velvety texture with the creatures, whose bodies are covered in fine, silky hairs." This recipe is a little different than the ones already posted on 'Zaar. It is taken from the Midori.com website and posted for ZWT.
Provided by alligirl
Categories Beverages
Time 2m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake ingredients together and pour into a glass.
- (Shaking the ingredients creates a delicious fusion of flavors, but the drink can also be enjoyed by layering the ingredients and enjoying each one in its own right.).
Nutrition Facts : Calories 376.8, Fat 0.1, Sodium 2.6, Carbohydrate 7.3, Fiber 0.1, Sugar 5.7, Protein 0.2
JUNE BUG (NON-ALCOHOLIC)
This was posted in 6/2010's Better Homes and Gardens magazine. I'm in perpetual search for different things to make with my grandkids. The very name tickled them to death. A great summertime drink. Note: To make a version using alcohol just add 1/2 cup white rum. In the South a june bug is what we call an adorable pesky child...so apropos.
Provided by gailanng
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Blend together ginger ale, grenadine, orange juice and sherbet. Pour into ice-filled cocktail glasses.
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