Best Jet Swirl Pizza Appetizers Recipes

JET SWIRL PIZZA APPETIZERS

Jet Swirl Pizza Appetizers image

Similar to meat-filled calzones, these cheesy little swirls were invented during football season. The name was inspired by our favorite team.

Provided by JULIE ANNE

Categories Appetizers and Snacks Wraps and Rolls

Time 35m

Yield 5

Number Of Ingredients 5

Ingredients

1 (10 ounce) can refrigerated pizza crust dough
¼ pound Genoa salami, thinly sliced
¼ pound pepperoni sausage, sliced
¼ pound provolone cheese, sliced
½ cup shredded mozzarella cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking sheet.
Roll pizza crust dough into an approximately 10x14 inch rectangle on the baking sheet. Layer with Genoa salami, pepperoni and provolone cheese. Sprinkle with mozzarella cheese to within 1/2 inch from edges of the dough. Roll jelly roll style. Seal the edge with a fork.
Bake in the preheated oven 25 minutes, or until golden brown. Slice into 1 inch pieces to serve.

Nutrition Facts : Calories 456 calories, Carbohydrate 27.6 g, Cholesterol 69.9 mg, Fat 27.3 g, Fiber 0.7 g, Protein 23.3 g, SaturatedFat 11.1 g, Sodium 1431.9 mg, Sugar 3.2 g

JET SWIRL PIZZA APPETIZERS

Jet Swirl Pizza Appetizers image

I made these as an appetizer for the kids at my son's 9th birthday party. A little greasy for my taste, but the kids devoured the entire thing.

Provided by Chippie1

Categories Cheese

Time 35m

Yield 5 serving(s)

Number Of Ingredients 5

Ingredients

1 (10 ounce) can refrigerated pizza dough
1/4 lb genoa salami, thinly sliced
1/4 lb pepperoni, sliced
1/4 lb provolone cheese, sliced
1/2 cup shredded mozzarella cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Lightly grease a large baking sheet.
Roll pizza crust dough into an approximately 10x14 inch rectangle on the baking sheet.
Layer with Genoa salami, pepperoni and provolone cheese.
Sprinkle with mozzarella cheese to within 1/2 inch from edges of the dough.
Roll jelly roll style.
Seal the edge with a fork.
Bake in the preheated oven 25 minutes, or until golden brown.
Slice into 1 inch pieces to serve.

Nutrition Facts : Calories 312.3, Fat 26, SaturatedFat 11.4, Cholesterol 71.2, Sodium 1054.7, Carbohydrate 1, Sugar 0.3, Protein 18.1

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