Best Jerome Cookies Recipes

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JEROME COOKIES



Jerome Cookies image

This is a recipe that came from the Ladies Ministries Organization of Pickens Church Of God. I tried it at Chtistmas for a family dinner and everyone loved it.

Provided by Tar Hill Lady

Categories     Bar Cookie

Time 30m

Yield 36 cookies

Number Of Ingredients 12

whole graham cracker
3/4 cup butter
1 cup sugar
1 egg
1/2 cup evaporated milk
1 cup chopped nuts
1 cup coconut
1 cup graham cracker crumbs
2 cups powdered sugar
1/4 cup butter, melted
3 tablespoons milk
1 teaspoon vanilla

Steps:

  • Line 9x13 inch pan with whole graham crackers.
  • Melt butter in saucepan.
  • Add sugar.
  • Beat eggs and evaporated milk.
  • Add to butter and sugar mixture, bring to a boil, stirring continually.
  • Add nuts and coconut.
  • Add graham cracker crumbs to mixture.
  • Pour over crackers in pan and put a layer of whole crackers on top.
  • Icing: Mix together powdered sugar, melted butter, milk, and vanilla.
  • Spread over the top.
  • Then chill and cut into squares.

JEROME'S CHOCOLATE CHIP COOKIES



Jerome's Chocolate Chip Cookies image

This is from a very old Chicago Tribune clipping. Jerome's was a popular north side restaurant. I'd always buy some of these crisp cookies whenever I went to the restaurant.

Provided by Chicagopm

Categories     Drop Cookies

Time 2h

Yield 9 dozen

Number Of Ingredients 10

1 cup packed brown sugar
3/4 cup granulated sugar
1/4 lb butter
1/4 lb margarine
2 large eggs
1 pinch salt
1/2 tablespoon baking soda
2 1/2 cups flour
1 3/4 cups pecans
2 cups chocolate chips

Steps:

  • Cream sugars, butter and margarine.
  • Blend in eggs.
  • Sift together salt, baking soda and flour in another bowl.
  • Blend flour mixture into the butter mixture.
  • Stir in nuts and chocolate chips.
  • Drop by teaspoonfuls onto greased cookie sheets.
  • Bake in preheated 350°F for about 12 minutes or until pale golden.

Nutrition Facts : Calories 805.8, Fat 48.3, SaturatedFat 16.6, Cholesterol 74.1, Sodium 447.4, Carbohydrate 93.7, Fiber 5.2, Sugar 61.5, Protein 8.7

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