Best Italian Chicken Sticks Recipes

PAULA DEENS ITALIAN CHICKEN STICKS

Paula Deens Italian Chicken Sticks image

Make and share this Paula Deens Italian Chicken Sticks recipe from Food.com.

Provided by Mande-kay

Categories High Protein

Time 35m

Yield 3 dozen

Number Of Ingredients 11

Ingredients

1 cup seasoned bread crumbs
1/2 cup freshly grated parmesan cheese
1 1/2 teaspoons dried thyme
1 1/2 teaspoons dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 pinch ground red pepper
8 boneless chicken breast halves, cut into 1/2-inch strips
1/2 cup melted butter
marinara sauce or honey mustard, for dipping

Steps:

Preheat the oven to 400 degrees F.
In a pie plate or platter, combine the bread crumbs, Parmesan, thyme, basil, oregano, salt, garlic powder, and red pepper.
Dip the chicken strips in the melted butter, then dredge them in the bread crumb mixture.
Place the chicken strips in a single layer on a lightly greased baking sheet.
Bake for 20 minutes, or until chicken is cooked through.
Serve the chicken sticks hot with marinara sauce, or serve hot or cold with honey mustard.

Nutrition Facts : Calories 1017, Fat 58.1, SaturatedFat 28.6, Cholesterol 315.9, Sodium 1750.2, Carbohydrate 29.4, Fiber 2.6, Sugar 2.6, Protein 90.5

ITALIAN CHICKEN STICKS

Italian Chicken Sticks image

Yield yields about 3-3 1/2 dozen

Number Of Ingredients 11

Ingredients

1 cup seasoned breadcrumbs
1/2 cup freshly grated Parmesan
1 1/2 teaspoons dried thyme
1 1/2 teaspoons dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon garlic powder
Pinch of ground red pepper
8 boneless chicken breast halves, cut into 1/2-inch strips
1/2 cup (1 stick) melted butter
Marinara sauce or honey mustard for dipping

Steps:

Preheat the oven to 400 degrees. In a pie plate or platter, combine the breadcrumbs, Parmesan, thyme, basil, oregano, salt, garlic powder, and red pepper. Dip the chicken strips in the melted butter, then dredge them in the breadcrumb mixture. Place the chicken strips in a single layer on a lightly greased baking sheet. Bake for 20 minutes, or until the chicken is cooked through. Serve the chicken sticks hot with marinara sauce, or serve hot or cold with honey mustard.

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