TRUE CHEESEBURGER PIZZA
This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!
Provided by JILLENA
Categories Main Dish Recipes Pizza Recipes Beef
Time 40m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix ketchup and mustard in a bowl; spread mixture over pizza crust. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions. Transfer pizza to a large baking sheet.
- Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.
Nutrition Facts : Calories 740.4 calories, Carbohydrate 67.1 g, Cholesterol 111.8 mg, Fat 34.3 g, Fiber 3.7 g, Protein 44.6 g, SaturatedFat 17.4 g, Sodium 2011.5 mg, Sugar 14.4 g
IOWA GIRL CHEESEBURGER PIZZA WITH SECRET SAUCE
This cheeseburger pizza recipe tastes like cheeseburgers and it is all due to the sauce. If you are not a thousand island and/or ketchup person this pizza is not for you. The pickles make the pizza really authentic but they can be left off if you want less cheeseburger flavor. The American and Cheddar mix again is part of the flavor combo but a cheddar and mozzerella mix can be used if need be. I think there are a lot of cheese burger pizza recipes out there but this one was so so striking. I got it from Iowa Girl Eats. It is easy to prepare and even double it to make two pizzas and is delicious to eat. Cooking time is a range depending on dough. Enjoy! ChefDLH
Provided by ChefDLH
Categories Meat
Time 17m
Yield 1 pizza, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Sauté ground beef in a skillet over medium-high heat, seasoning generously with salt, pepper and onion powder. When the meat is no longer pink, drain and return to the skillet.
- Spray a pizza pan with non-stick spray, then stretch the dough on top. Mix ketchup and Thousand Island dressing together, then spread on top. Add layers of cooked ground beef, pickles and cheese.
- Bake pizza according to the dough's package directions or recipe directions.
- When pizza is fully cooked, top with tomatoes, onion and shredded lettuce.
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