Best Instant Oatmeal Packet Cookies Recipes
INSTANT OATMEAL COOKIES
Provided by Stefani Tolson @ ThisMomCanCook.com
Categories Cookies
Time 15m
Number Of Ingredients 13
Steps:
- In a mixing bowl add butter and both sugars and beat until creamy. Add milk and egg and continue mixing until smooth.
- In a separate bowl add the remaining dry ingredients and stir with a whisk to blend ingredients well. Stir dry ingredients into the mixing bowl with butter/sugar mixture and stir until well blended. Fold in raisins and walnuts.
- Line cookie sheet with parchment paper and drop dough by rounded tablespoonfuls about 2 inches apart.
- Bake at 350° for about 8-10 minutes or until the cookies are light brown and crispy around the edges.
- Remove from oven and allow to cool on cookie sheet for 2 minutes then move to wire cooling rack.
INSTANT OATMEAL PACKET COOKIES
Everyone seems to have a box of instant oatmeal packets hiding in their pantry or kitchen, sadly forgotten. While they make a quick breakfast, a lot of people get tired of the same old flavors of everyday oatmeal. Rather than throwing away money and letting oatmeal packets become trashcan bound, I try to re-purpose them. Instant oatmeal packets aren't just for breakfast, they also make wonderful, chewy oatmeal cookies unlike any other. This recipe is great because you can mix and match different combinations of oatmeal packet flavors together to create a different cookie every time. My favorites are the Maple & Brown Sugar mixed with Apples and Cinnamon, or Strawberries and Cream with Blueberries and Cream.
Provided by Lucky91Libra
Categories Dessert
Time 13m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Use 6 Packets Of Instant Oatmeal (can use all one flavor, or different combinations) For some reason not letting me put this with the ingredient list sorry
- Preheat oven to 350°. Beat softened butter with the white sugar and brown butter until smooth and creamy, then beat in the milk and egg until smooth. Meanwhile, stir the dry ingredients together in a separate bowl. Gently mix in the dry ingredients into the wet ingredients until evenly blended. Mix in the nuts or raisins (if using).
- Drop by rounded tablespoonfuls about 2-inches apart on prepared baking sheets, flattening the tops of the cookie dough until they're about 1/4 inch thick.
- Bake for about 8-10 minutes, or until the cookies are light brown and crispy on the edges. Cool on baking sheets 2 minutes. Place on cooling rack to cool completely.
- Makes about 15-18 cookies.
INSTANT OATMEAL PACKETS
Make and share this Instant Oatmeal Packets recipe from Food.com.
Provided by internetnut
Categories Oatmeal
Time 10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- In a blender put 1 cup oats, blend, put in a bowl.
- Separately blend the nonfat milk.
- Set out 8 xip-lock bags. In each bag put 1/4 cup of the un-blended oats, then 2 tablespoons oats, then 1 tablespoons of the non-fat milk.
- After all ingredients are in the bag, zip shut and store in a cool, dry place until ready to use.
- To Serve: Empty 1 bag into a bowl and add 3/4 cup boiling water; stir well and let stand for 2 minutes. If thicker oatmeal is desired, use less boiling water.
- Apple Cinnamon: Add 1/4 teaspoon cinnamon, 2 tablespoons chopped dried apples to each packet.
- Cinnamon Spice: Add 1/4 teaspoon cinnamon, 1/8 teaspoon nutmeg to each packet.
Nutrition Facts : Calories 272.2, Fat 6.1, SaturatedFat 2, Cholesterol 7.5, Sodium 30.3, Carbohydrate 43.4, Fiber 6.2, Sugar 4.6, Protein 11.9
INSTANT OATMEAL PACKETS
Oatmeal is a great snack and breakfast food. Cut back on your grocery bill by making your own instant packets. For each packet you will need: A plastic sandwich bag and 1/2 cup quick oats (or more)
Provided by Charlotte J
Categories Breakfast
Time 2m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Put oatmeal into bag.
- Add a dash of salt if desired.
- To Use:.
- Empty packet into a microwave safe bowl.
- Stir in 1 cup water or milk.
- Microwave on HIGH 2 to 3 minutes; stir before serving.
Nutrition Facts : Calories 315.5, Fat 2.8, SaturatedFat 0.5, Sodium 17.4, Carbohydrate 68.9, Fiber 5.9, Sugar 38.3, Protein 6.9
PICK A FLAVOR OATMEAL PACKET COOKIES
Last year I became addicted to those sugary little pre-sweetened flavored oatmeal packets and loaded up. In an attempt to make some room in my cabinet for other things, I made up this recipe. I used Honey Nut packets, but you can use French Vanilla, Maple & Brown Sugar or whatever your favorite "packet" happens to be. These cookies are puffy, cakey and not overly sweet.
Provided by Claire312
Categories Dessert
Time 15m
Yield 36 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Beat together margarine, brown sugar and egg.
- In a separate bowl, combine oatmeal, flour, baking soda, cinnamon and salt.
- Stir oat mixture into margarine mixture and mix until well combined.
- Stir in yogurt to make a thick batter.
- Drop by rounded teaspoonfuls onto greased cookie sheets.
- Bake for 10-12 minutes or until cookies are golden around edges.
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