Best In A Hurry Marmalade Microwave Recipes

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MICROWAVE CITRUS MARMALADE



Microwave Citrus Marmalade image

Make and share this Microwave Citrus Marmalade recipe from Food.com.

Provided by Lennie

Categories     Fruit

Time 20m

Yield 2 cups

Number Of Ingredients 3

2 medium seedless oranges
2 limes
1 1/2 cups sugar

Steps:

  • Finely grate peel of one orange and one lime.
  • Set aside.
  • Peel all fruit.
  • Place pulp in a food processor and coarsely puree.
  • Place puree in a 12-cup microwave-safe bowl; stir in peel and sugar.
  • Microwave, uncovered, on High for 8-10 minutes , until mixture comes to a full roiling boil and boils for 1 minute.
  • Stir well once during cooking.
  • Let cool slightly.
  • Pour into sterilized jars; cover and refrigerate.
  • Keeps well for at least two weeks.

Nutrition Facts : Calories 662.2, Fat 0.3, Sodium 1.3, Carbohydrate 172.4, Fiber 5, Sugar 163.2, Protein 1.7

MICROWAVE ORANGE PINEAPPLE MARMALADE



Microwave Orange Pineapple Marmalade image

A friend of mine gave me a few bags of oranges from her tree, so I went on a hunt for recipes using oranges and this is one of them. It's so simple and it's really good.

Provided by Boca Pat

Categories     Breakfast

Time 25m

Yield 4 cups

Number Of Ingredients 4

2 large oranges, washed,quartered,seeded,skin left on (navels are preferred)
1 (15 ounce) can crushed pineapple, drained (need some vitamin C...drink the juice, you won't be needing it)
4 cups sugar (I used 2 cups sugar/2 cups splenda)
2 tablespoons fresh lemon juice

Steps:

  • Put quartered oranges into food processor that is fitted with a metal blade and process until ground.
  • In micro safe 2 1/2 qt dish, combine oranges, pineapple, sugar and lemon juice.
  • Stir and mix it well.
  • Micro on high for 10 minutes or until it boils, stirring half way thru.
  • Continue to micro on high for another 3 minutes.
  • Cool, stirring occasionally.
  • Can be kept in refrigerator for up to a month and can be frozen for up to 6 months.

MICROWAVE ORANGE MARMALADE



Microwave Orange Marmalade image

Easy, quick and yummy! As good as store bought, and if you know someone with an orange tree, really cheap.

Provided by chakrates

Categories     Oranges

Time 20m

Yield 1-2 cups

Number Of Ingredients 3

1 large orange (8 - 10 oz.)
sugar
1/2 teaspoon almond extract (optional)

Steps:

  • Cut orange into large pieces and whirl in a food processor until evenly chopped quite finely.
  • Measure.
  • Add equal volume of sugar & atir well.
  • Microwave at 100% (in 900-1000 watt oven) for 6 - 8 minutes, stirring every 2 minutes until it coats a spoon.
  • Stir in extract, if desired.
  • Let cool put in jar and refrigerate.

ONION MARMALADE (MICROWAVE)



Onion Marmalade (Microwave) image

Make and share this Onion Marmalade (Microwave) recipe from Food.com.

Provided by Michelle_My_Belle

Categories     Onions

Time 20m

Yield 2 cups

Number Of Ingredients 5

2 tablespoons unsalted butter
1 lb red onion (peeled and cut into 1/2 inch cubes)
1 tablespoon brown sugar
1 tablespoon balsamic vinegar
1/4 teaspoon thyme

Steps:

  • Mix butter and onions in a 2 quart microwave safe casserole dish.
  • cook on high 5 minutes, stirring once.
  • stir in brown sugar, vinegar and thyme.
  • cook on high 5 minutes more.
  • let stand 5 minutes.
  • can be served warm, room temp or cold.

IN-A-HURRY MARMALADE (MICROWAVE)



In-A-Hurry Marmalade (Microwave) image

Make and share this In-A-Hurry Marmalade (Microwave) recipe from Food.com.

Provided by ellie_

Categories     Oranges

Time 11m

Yield 2/3 cup

Number Of Ingredients 2

1 orange, quartered (unpeeled)
sugar

Steps:

  • Shred orange in a food processor.
  • Measure orange in a measuring cup and then transfer to a microwave safe bowl.
  • Measure enough sugar to equal shredded orange and add sugar to bowl.
  • Microwave on medium until thickened (5-7 minutes), stirring occasionally. DO NOT OVER COOK.
  • Refrigerate until ready to use.

Nutrition Facts : Calories 92.4, Fat 0.2, Carbohydrate 23.1, Fiber 4.7, Sugar 18.4, Protein 1.9

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