Best Impossibly Easy Taco Pie Recipes

IMPOSSIBLY EASY TACO PIE

Steps:

• Heat oven to 400°F.
• Grease 9 inch pie plate.
• Cook ground beef and onion in skillet over medium heat stirring occasionally until beef is brown; drain.
• Stir in seasoning mix (dry).
• Spoon into pie plate; top with chilies.
• Stir milk eggs and Bisquick mix until blended.
• Pour into pie plate.
• Bake about 25 minutes or until knife inserted in center comes out clean.
• Sprinkle with cheese.
• Bake 8 to 10 minutes longer.
• Cool 5 minutes.
• Serve with salsa and sour cream.

IMPOSSIBLY EASY TURKEY TACO PIE

Steps:

• Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
• In 10-inch skillet, cook turkey and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until turkey is no longer pink. Stir in taco seasoning mix. Spread in pie plate. Top evenly with chiles.
• In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Pour into pie plate.
• Bake 25 minutes. Top with cheese and tomato. Bake 2 to 3 minutes longer or until cheese is melted. Let stand 5 minutes before serving. Sprinkle with lettuce and green onions.

IMPOSSIBLY EASY CHICKEN TACO PIE

Steps:

• 1. Heat oven to 400ºF. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
• 2. Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
• 3. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.
• High Altitude (3500-6500 ft) Bake 35 to 40 minutes.
• Special Touch.
• Don't forget to top it off. Serve slices of this savory pie with salsa, sour cream and chopped tomato, or go all out with guacamole and red pepper sauce.

IMPOSSIBLY EASY CHICKEN TACO PIE

Steps:

• Heat oven to 400°F. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
• Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
• Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.

GLUTEN-FREE IMPOSSIBLY EASY TACO PIE

Steps:

• Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook beef and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in seasoning mix. Spoon into pie plate. Top with chiles.
• In small bowl, stir eggs, milk and Bisquick mix until blended. Pour into pie plate.
• Bake about 25 minutes. Top with cheese and tomato; bake 2 to 3 minutes longer or until cheese is melted. Let stand 5 minutes before serving. Serve with lettuce, salsa and sour cream.

IMPOSSIBLY EASY TACO PIE

Steps:

• Heat oven to 400°F. Grease 9-inch pie plate. Cook ground beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in seasoning mix (dry). Spoon into pie plate; top with chilies.
• Stir milk, eggs and Bisquick mix until blended. Pour into pie plate.
• Bake about 25 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 8 to 10 minutes longer. Cool 5 minutes. Serve with salsa and sour cream.

IMPOSSIBLY EASY CHICKEN TACO PIE

Steps:

• Heat oven to 400°F. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
• Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
• Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.

IMPOSSIBLY EASY CHICKEN TACO PIE

Steps:

• Preheat oven to 400F. Spray 9-inch pie plate with nonstick cooking spray. Mix chicken, onion and seasoning mix. Spread in pie plate. Whisk together Bisquick, milk and eggs. Pour into pie plate. Bake 30-35 min or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1-2 min longer to melt cheese. Garnish with lettuce, tomato and sour cream.

IMPOSSIBLY EASY CHICKEN TACO PIE

Steps:

• Heat oven to 400ºF. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
• Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
• Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.

IMPOSSIBLY EASY TACO PIE

Steps:

• 1. Heat oven to 400°. Spray pie plate, 10 1 1/2 inches, with cooking spray. Cook beef and onion in 10-inch skillet over medium heat about 10 minutes, stirring occasionally, until beef is brown drain.2. Stir taco seasoning mix (dry) into beef. Spread beef mixture in pie plate. Top with chiles. Stir milk, eggs and Bisquick mix in small bowl with fork until blended pour into pie plate.3. Bake 25 minutes. Sprinkle with cheese. Bake 8 to 10 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before cutting.1 SERVING: Calories 365 (Calories from Fat 200) Fat 22g (Saturated 10g) Cholesterol 175mg: Sodium 660mg Carbohydrate 18g (Dietary Fiber 1g) Protein 25g o % Daily Value: Vitamin A 20% Vitamin C 2% Calcium 26% Iron 11% o Exchanges: 1 Starch, 3 Lean Meat, 2 1/2 Fat o Carbohydrate Choices: 1together timeVolunteer together to help a neighbor rake leaves or mow the lawn. Or lend a hand as a family at a charity where meals are served or where food is packed for hungry children.

IMPOSSIBLY EASY TACO PIE

Steps:

• Grease pie pan. Cook beef and onion in skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in seansoning mix. Spread in pie pan sprinkle with chillies. Stir bisquick, milk and eggs until blended. Pour into pie plate. Bake 25 minutes. Sprinkle with cheese. Bake 8-10 minutes or until a knife inserted in center comes out clean. Leg stand 5 minutes before serving.