Best Iced Lemon Pineapple Green Tea Recipes

LEMONY PINEAPPLE ICED TEA

Lemony Pineapple Iced Tea image

I like to garnish this iced tea with some of our sweet Hawaiian pineapple. -Beverly Toomey, Honolulu, Hawaii

Provided by Taste of Home

Time 30m

Yield 20 servings

Number Of Ingredients 6

Ingredients

16 cups water
24 tea bags
6 fresh mint sprigs
3-1/3 cups sugar
3 cups unsweetened pineapple juice
1 cup lemon juice

Steps:

In a stockpot, bring water to a boil; remove from heat. Add tea bags; steep, covered, 10 minutes. Discard tea bags. Add mint; steep 5 minutes. Discard mint. Add remaining ingredients, stirring to dissolve sugar., Transfer to pitchers or a large covered container. Refrigerate, covered, until cold. If desired, serve with ice.

Nutrition Facts : Calories 154 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 40g carbohydrate (38g sugars, Fiber 0 fiber), Protein 0 protein.

PINEAPPLE ICED GREEN TEA

Pineapple Iced Green Tea image

Provided by Food Network

Number Of Ingredients 4

Ingredients

5 fresh mint leaves
3 ounces iced green tea
3 ounces pineapple juice
Orange wheels for garnish

Steps:

Place 4 fresh mint leaves in a shaker glass. Add ice and equal parts iced green tea, and pineapple juice, approximately 3 ounces each. Shake well to bruise the mint leaves and strain into an ice filled wineglass. Garnish with fresh mint sprig, and orange wheel.

PINEAPPLE ICED TEA

Pineapple Iced Tea image

We have a large family, so we go through beverages quickly at our house. This thirst-quenching tea is simple to mix together and has a sparkling citrus flavor we all enjoy. -K. Kitell, Lenexa, Kansas

Provided by Taste of Home

Time 15m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

4 cups water
7 tea bags
2 tablespoons sugar
1 cup unsweetened pineapple juice
1/3 cup lemon juice
Optional: Pineapple wedges, lemon slices and fresh mint leaves

Steps:

In a large saucepan, bring water to a boil; remove from heat. Add tea bags; steep, covered, 3-5 minutes according to taste. Discard tea bags. Stir in sugar until dissolved. Transfer to a pitcher; cool slightly. Stir in fruit juices., Refrigerate, covered, overnight. Serve over ice. Garnish as desired.

Nutrition Facts : Calories 51 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

ICED LEMON PINEAPPLE GREEN TEA

Iced Lemon Pineapple Green Tea image

Zaar World Tour - Southen Region of the US. - Article featured recipe in local newspaper about Charleston, SC.

Provided by ellie_

Categories Beverages

Time 10m

Yield 14-16 serving(s)

Number Of Ingredients 7

Ingredients

6 lemons
2 cups pineapple juice
2 quarts green tea
6 mint sprigs, plus more
mint sprig, for garnish if desired (optional)
1/2 cup sugar
thin wedges pineapple, garnish (optional)

Steps:

Juice 4 lemons and strain.
Slice remaining 2 lemons.
Stir lemon juice and pineapple juice into tea.
Crush 6 mint springs and stir into tea.
Stir in sugar, stirring until sugar dissolves.
Add lemon slices to tea.
Put ice in a large pitcher and pour tea mixture over ice.
Pour over ice in glasses, garnishing with mint and pineapple slices, if desired.

Nutrition Facts : Calories 55.8, Fat 0.2, Sodium 2.1, Carbohydrate 16.7, Fiber 2.2, Sugar 10.7, Protein 0.7

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