Best Iced Lemon Coffee Recipes
ICED LEMON COFFEE
I'm not sure when I had my first iced lemon coffee, but I remember thinking it was genius! The citrus flavors make it even more refreshing and summery. So start slicing up some lemons and make this simple drink instead. It's keto-friendly, low carb, and paleo.
Provided by Keto Summit
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine coffee, ice cubes, lemon juice, and stevia in a glass. Stir. Garnish with a slice of lemon.
Nutrition Facts : Calories 23.3 calories, Carbohydrate 9.6 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.7 g, Sodium 5.8 mg, Sugar 1.5 g
GEVALIA COLD BREW RISE & SHINE LEMON ICED COFFEE
Steps:
- Add 3-1/2 cups water to coffee grounds in 2-qt. pitcher; stir. Cover. Let stand at room temperature 12 hours.
- Line fine-mesh strainer with coffee filter; place strainer over medium bowl. Pour coffee, in small batches, through filter; let stand until all the coffee is strained before adding next batch of coffee. Discard coffee grounds. Return strained coffee to pitcher. Stir in 2 cups of the remaining water.
- Refrigerate 2 hours or until chilled.
- Meanwhile, microwave remaining 1/2 cup water in medium microwaveable bowl on HIGH 1-1/2 min. or until water comes to boil. Add sugar, lemon zest and vanilla; stir until sugar is dissolved. Let stand 3 min.; strain sugar syrup into separate bowl. Discard strained solids. Refrigerate syrup until ready to use.
- FOR EACH SERVING:
- Mix 1-1/2 cups coffee and 3 Tbsp. sugar syrup until blended. Serve over ice in tall glass.
Nutrition Facts : Calories 110, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0.812 g, Sugar 0 g, Protein 0 g
MAZAGRAN (LEMON ICED COFFEE)
A lovely summer refresher. It's up in the air whether this is Spanish or Portuguese in origin. Does it really matter?
Provided by Lori Loucas
Categories Other Drinks
Time 5m
Number Of Ingredients 7
Steps:
- 1. Stir the sugar, espresso and lemon juice in a tall glass. When sugar has dissolved, add the crushed ice and soda water to taste. Garnish with the slice of lemon.
- 2. If using, top with the brandy.
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