Best Hot Vodka With Honey Krupnik Recipes

Krupnik, a Polish honey liqueur image

Provided by Polish Housewife

Categories Liqueur

Time 25m

Number Of Ingredients 7

2 cups clover honey
2 whole cloves
1 cinnamon stick
zest of 1/2 lemon, remove with vegetable peeler
1/4 vanilla bean pod, sliced open
1 allspice berry
2 cups vodka

Steps:

Spiced Honey Vodka image

Provided by Jordan Jones

Time P21DT20m

Yield 20

Number Of Ingredients 13

1 cup honey, or to taste
¼ cup water
1 (1 inch) piece vanilla bean
1 (1 inch) piece fresh ginger, thinly sliced
2 medium oranges, zested
1 medium lemon, zested
1 small bunch fresh mint
1 ½ teaspoons ground nutmeg
½ teaspoon whole cloves
½ teaspoon whole black peppercorns
2 pods star anise
2 pods cardamom
1 liter vodka, or to taste

Steps:

Bring 1 cup honey and water to a boil in a saucepan while stirring. Immediately reduce heat to low once boiling. Scrape the vanilla bean contents into the mixture and add the pod. Stir in ginger. Add orange zest, lemon zest, mint, nutmeg, cloves, peppercorns, star anise, and cardamom. Cook over low heat, stirring, 5 to 8 minutes.
Pour mixture into a wide-mouth, sealable bottle. Add 1 liter vodka and seal. Allow ingredients to steep together for 3 weeks, agitating occasionally.
Pour vodka through a strainer or cheesecloth and taste for sweetness. Add more honey or vodka to acquire the right level of sweetness (it should taste quite sweet, but everyone has their own personal preference.) Serve neat at room temperature.

Nutrition Facts : Calories 172.2 calories, Carbohydrate 17 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 1.7 mg, Sugar 15.7 g

Hot Vodka with Honey (Krupnik) image

Provided by Rita1652

Categories Beverages

Time 15m

Yield 45 small drinks (shot glass size)

Number Of Ingredients 12

2 cups sugar
2 tablespoons of cold water
4 cups boiling water
1 small cinnamon stick
10 peppercorns
20 allspice berries
1/4 vanilla bean, sliced and scraped
1/4 nutmeg, grated
2 cloves
1 orange, rind of
1 1/3 cups honey
2 cups vodka

Steps:

Heat sugar in 2 Tbs of water until it dissolves, then stir in the boiling water.
Add vanilla bean, nutmeg, cloves, cinnamon stick, peppercorns, and allspice berries.
Bring to a boil, cover and simmer for 5 minutes.
Strain the caramel mixture and return to the pan.
Stir in honey and orange rind and heat, stirring, until the honey has completely dissolved.
Bring to a boil.
Remove the pan from the heat and gradually stir vodka.
Serve hot or cold.

Polish Fire Vodka (Krupnik) (Spiced Honey Vodka) image

Provided by littleturtle

Categories Beverages

Time 15m

Yield 40 ounces

Number Of Ingredients 8

2 cups honey
1 cup water
1 teaspoon vanilla extract
1/4 teaspoon ground nutmeg
1 tablespoon ground cinnamon
1/2 teaspoon ground cloves
1 teaspoon orange zest or 1 teaspoon lemon zest
2 1/2 cups vodka

Steps:

In a large saucepan, combine all ingredients except for vodka and bring to a boil.
Cover and reduce heat to a simmer; simmer for 5 minutes.
Add the vodka, and when heated through, sreve immediately in Irish coffee cups serve chilled later in juice glasses (can also be reheated for serving later).