Best Hot Corned Beef Wraps Recipes

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HOT CORNED BEEF WRAPS



Hot Corned Beef Wraps image

I got this recipe from Azteca wrapper. I haven't tried it yet but I plan to really soon. I'm sure they will be great.

Provided by barefootmommawv

Categories     Lunch/Snacks

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

6 -8 flour tortillas
1 tablespoon butter or 1 tablespoon margarine
1 lb lean corned beef, shaved
1/2 cup thousand island dressing
1 cup shredded swiss cheese
1 cup shredded lettuce

Steps:

  • In large skillet melt butter. Add half the corned beef and cook until hot and edges begin to curl, about 5 minutes. Transfer to dish; cover to keep warm. Cook remaining corned beef.
  • Heat tortillas according to package directions; keep warmed tortillas covered.
  • Spread tortillas with dressing. Place beef on dressing; top with cheese and lettuce. Roll up tortillas and serve. Makes 6-8.

Nutrition Facts : Calories 446.9, Fat 30.9, SaturatedFat 10.8, Cholesterol 101.2, Sodium 1278.5, Carbohydrate 19.9, Fiber 1.2, Sugar 4, Protein 21.4

HOT CORNED BEEF WRAPS



Hot Corned Beef Wraps image

Instead of traditional Corned Beef and Cabbage, roll it up in a tortilla!

Provided by Russ Myers @Beegee1947

Categories     Beef

Number Of Ingredients 6

1 tablespoon(s) butter or margarine
1 pound(s) lean deli sliced corned beef
6 - burrito sized tortillas
1/2 cup(s) thousand island dressing
1 cup(s) shredded swiss cheese
1 cup(s) shredded lettuce

Steps:

  • In large skillet, melt butter. Add half the corned beef and cook until hot and edges begin to curl, about 5 minutes. Transfer to dish; cover to keep warm. Cook remaining corned beef. Heat tortillas according to package directions; keep warmed tortillas covered. Spread tortillas with dressing. Place beef on dressing; top with cheese and lettuce. Roll up tortillas and serve.

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