Best Hot Chocolate Float Recipes
DREAMY HOT CHOCOLATE FLOAT
This homemade hot chocolate float is a dreamy and indulgent dessert perfect for chilly evenings.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- In a small pot, combine sugar, cocoa powder, espresso powder, salt, and water. Whisk over medium heat until smooth. Add chocolate and stir until melted and smooth.
- Whisk in milk and heat until steaming.
- Transfer to an 8-ounce mug, leaving about an inch of space at the top of the glass.
- Add a generous scoop of ice cream. Serve with a spoon and enjoy!
HOT CHOCOLATE FLOAT
Make and share this Hot Chocolate Float recipe from Food.com.
Provided by Barefoot Beachcomber
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- In a 2-cup measure microwave water, uncovered, on 100% power for 1 1/2 to 2 minutes or till steaming hot.
- Stir in cocoa mix.
- Pour into a mug.
- Top hot chocolate with a small scoop of ice cream.
- Serve immediately.
Nutrition Facts : Calories 111.4, Fat 1.1, SaturatedFat 0.7, Sodium 148.2, Carbohydrate 23.4, Fiber 1, Sugar 18.4, Protein 1.9
HOT CHOCOLATE FLOAT
Make and share this Hot Chocolate Float recipe from Food.com.
Provided by Nimz_
Categories Beverages
Time 7m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place Hot Chocolate Mix and water in a 1 quart glass measure.
- Add vanilla and stir.
- Microwave, uncovered, at HIGH 3 minutes or until heated.
- Pour 1 cup hot chocolate into each of 4 mugs.
- Top each with 1 tablespoon ice cream.
- Sprinkle with cinnamon.
- Hot Chocolate Mix:.
- Combine all ingredients.
- Store in an airtight container in a cool, dry place. Yield's 7 1/3 cups of 1/3 cup servings).
Nutrition Facts : Calories 1449.2, Fat 9.4, SaturatedFat 5.7, Cholesterol 33, Sodium 1645, Carbohydrate 276.5, Fiber 10.9, Sugar 240.2, Protein 72.8
HOT CHOCOLATE FLOAT
From Ben & Jerry's Ice Cream & Dessert Book. Here's what they say about this recipe. Our hot chocolate is a true hot chocolate, not a hot cocoa. The extra cocoa fat in the hot fudge sauce makes for a richer smoother drink. We like to top it off with ice cream, fresh whipped cream, and shaved chocolate.
Provided by Vicki Butts (lazyme)
Categories Hot Drinks
Time 15m
Number Of Ingredients 5
Steps:
- 1. Measure the fudge sauce into a large coffee cup or mug.
- 2. Heat the milk in a small saucepan over low heat. Do not boil.
- 3. Pour the hot milk into the cup and stir until completely blended.
- 4. Gingerly scoop the ice cream on top. Top with the whipped cream and sprinkle with the shaved chocolate.
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