HOT BUTTERED COFFEE
Rich and rewarding, this coffee coupling is sure to warm your spirits. To save time when entertaining, dish up the butter mixyure with a small scoop and let guests mix their own drinks. From the Taste of Home Test Kitchen
Provided by LoneStarLadee
Categories Low Protein
Time 10m
Yield 20 tablespoons, 20 serving(s)
Number Of Ingredients 7
Steps:
- Cinnamon sticks and whipped cream, optional.
- In a small bowl, beat butter and brown sugar until crumbly, about 2 minutes. Beat in vanilla and spices.
- For each serving, stir 1 tablespoon butter mixture into 1 cup coffee. Garnish with cinnamon stick and whipped cream if desired.
- Cover and refrigerate leftover butter mixture for up to 2 weeks.
Nutrition Facts : Calories 62.8, Fat 2.3, SaturatedFat 1.5, Cholesterol 6.1, Sodium 20.7, Carbohydrate 10.8, Fiber 0.1, Sugar 10.6
SIMPLE TOFFEE FLAVORED CREAMER IN A JAR
This is a excellent gift for coffee lovers for any occasion or just to use when making your own coffee and don't have any liquid creamers handy.
Provided by Marsha D.
Categories Beverages
Time 3m
Yield 1 pint
Number Of Ingredients 2
Steps:
- Place ingredients in a bowl and whisk together or place in a food/blender processor and whirl until blended well.
- Store in a air tight container
- Note: Can add more brown sugar to your taste,if needed.
- To add to tag for serving (or use for personal taste)
- Add 1-2 Tbs.(or more to your taste) of mix to 1 cup of hot coffee and stir.
Nutrition Facts : Calories 1155.8, Fat 23.9, SaturatedFat 4.7, Sodium 275.4, Carbohydrate 241.4, Sugar 239, Protein 2.4
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