HORNETS NEST CAKE
Super easy to make and a great snack cake. Different variations can be made such as walnuts instead of pecans, chocolate chips instead of butterscotch--only limited by imagination.
Provided by Dixie from Kansas
Categories Dessert
Time 45m
Yield 1 9X12, 12 serving(s)
Number Of Ingredients 5
Steps:
- Grease a 9x13 baking dish and preheat oven to 350.
- mix pudding mix into milk and cook pudding according to package directions.
- let cool a bit and add dry cake mix into pudding and mix well.
- pour into prepared baking dish and sprinkle top with butterscotch chips and then nuts.
- bake at 350 for 35-40 minutes.
HORNETS NEST CAKE
This is a bar cake similar to a brownie. The butterscotch chips and walnuts sink into the cake giving it the appearance of a hornets nest.
Provided by Valerie Cain Cuff
Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake
Time 1h
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Prepare pudding as directed on box. Allow to cool slightly. Mix in yellow cake mix. Stir well. Pour batter into 9x13 cake pan. Sprinkle top with butterscotch chips and chopped walnuts.
- Bake in preheated oven for 35 to 40 minutes. Cut into squares and serve.
Nutrition Facts : Calories 221.6 calories, Carbohydrate 32 g, Cholesterol 0.4 mg, Fat 9.8 g, Fiber 0.6 g, Protein 2 g, SaturatedFat 4.1 g, Sodium 194.7 mg, Sugar 23.2 g
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