Best Honey Mustard Ham Glaze Recipes
HONEY-MUSTARD HAM GLAZE
This easy and tangy-sweet honey-mustard glaze is perfect for that holiday baked ham.
Provided by Jesi A.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 5m
Yield 32
Number Of Ingredients 4
Steps:
- Mix honey, mustard, brown sugar, and pineapple juice in a bowl until well combined.
Nutrition Facts : Calories 51.5 calories, Carbohydrate 12.8 g, Fat 0.3 g, Fiber 0.3 g, Protein 0.4 g, Sodium 90.1 mg, Sugar 12.3 g
VIRGINIA HAM WITH HONEY-MUSTARD GLAZE
A baked ham is an ideal centerpiece for a holiday table: It's equally delicious served warm or at room temperature, and the leftovers are excellent in everything from soups to sandwiches to frittatas.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 5h30m
Yield Serves 18 to 24
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees with a rack in lower third. Line a roasting pan with a rack. Wrap ham in parchment-lined foil. Transfer to pan, with thicker rind side facing up. Bake 2 1/2 hours. Meanwhile, in a medium bowl, stir together honey, Dijon, brown sugar, and cloves.
- Unwrap ham. When cool enough to handle, use a thin-bladed knife to peel rind from ham and trim fat all over to 1/2 inch. Score skin and fat with tip of knife in opposite directions, to create a 3/4-inch-wide diamond pattern.
- Return ham to oven and bake, uncovered, 30 minutes. Baste with some of honey-mustard mixture and continue to bake, basting every 30 minutes, until a thermometer inserted into thickest part of flesh near (but not touching) bone registers 145 degrees, about 2 hours more. (If necessary, add water to pan, 1/4 cup at a time, to prevent scorching, and tent with foilif ham begins to blacken.)
- Let ham stand at least 20 minutes before carving, or let cool completely and serve at room temperature. Thinly slice against the bone; serve.
CITRUS HONEY MUSTARD GLAZE FOR HOLIDAY HAM
Just made this for our Christmas ham and it is delicious.
Provided by Melissa Turner
Categories Other Sauces
Time 5m
Number Of Ingredients 4
Steps:
- 1. Mix all ingredients in a sauce pan and cook over medium low heat for about five minutes. Let cool. Brush on ham every 15 minutes for the last hour of cooking.
HONEY MUSTARD HAM GLAZE
You won't believe how simple yet tasty this easy Ham glaze is to prepare. I just made it this past Sunday, and I had a 8 1/2 pound Ham. You can cut the recipe in half if yours is smaller. I like to save any extra sauce to serve along with the ham. The ground cloves enhances the flavor of the mustard. You do not need to cook the...
Provided by Rose Mary Mogan
Categories Other Sauces
Time 10m
Number Of Ingredients 4
Steps:
- 1. These are the ingredients used to make this ham glaze recipe.
- 2. Using a small bowl add each of the ingredients to the bowl then blend together until mixture is smooth. You can also use light brown sugar if desired. I prefer the dark brown for this recipe.
- 3. During the last 30 minutes of baking ham increase the oven temperature to 400 degrees F. Then liberally brush the ham on all sides with the glaze, then return to the oven and bake for 15 minutes. After the first 15 minutes, re glaze the ham a second time and bake for the remaining 15 minutes. Remove from oven, carve when cool and serve. Follow directions on Ham label to Bake the Ham.
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