Best Honey French Dressing Recipes

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HONEY FRENCH DRESSING



Honey French Dressing image

The smooth thick dressing is a nice blend of tangy and sweet, with flavor reminiscent of a Western dressing. I got this recipe years ago when I worked as a cook in a high school cafeteria.-Joan Dones, Las Vegas, Nevada

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 9

3/4 cup honey
1/3 cup ketchup
1/3 cup cider vinegar
1/3 cup chopped onion
3 garlic cloves, minced
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon celery seed
3/4 cup vegetable oil

Steps:

  • In a blender or food processor, combine the first eight ingredients; cover and process until blended. While processing, add oil in a steady stream. Process until thickened. Store in the refrigerator.

Nutrition Facts :

EASY HONEY FRENCH DRESSING



Easy Honey French Dressing image

Sweet and tangy and much better than store bought. Once you make this, you'll be experimenting with alot of other homemade dressings. Most are surprisingly easy.

Provided by GypsyAnn

Categories     Salad Dressings

Time 15m

Yield 1 3/4 cups, 6-8 serving(s)

Number Of Ingredients 8

1 cup canola oil
1/2 cup ketchup (Heinz)
1/2 cup red wine vinegar
1/2 cup honey
1 teaspoon salt
1 tablespoon sugar
1/2 teaspoon dry mustard
1/4 teaspoon garlic powder

Steps:

  • Mix all ingredients, except canola oil, together. With wire whisk, slowly whisk in canola oil until well blended.
  • Chill, serve & enjoy.

Nutrition Facts : Calories 436.3, Fat 36.5, SaturatedFat 2.6, Sodium 611.5, Carbohydrate 30.6, Fiber 0.2, Sugar 29.9, Protein 0.5

MAKEOVER HONEY FRENCH DRESSING



Makeover Honey French Dressing image

This makeover recipe has half the fat, about 40% fewer calories and a third less sodium. But it will still dress up salads with gusto.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 10

1/2 cup ketchup
1/2 cup honey
1/2 cup chopped onion
1/3 cup cider vinegar
1/4 cup apricot nectar
3 garlic cloves, minced
1 teaspoon paprika
1/2 teaspoon celery seed
1/4 teaspoon salt
1/3 cup canola oil

Steps:

  • In a blender or food processor, combine the first nine ingredients; cover and process until blended. While processing, add oil in a steady stream. Process until thickened. Store in the refrigerator.

Nutrition Facts : Calories 87 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 133mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

HONEY FRENCH DRESSING



Honey French Dressing image

French dressing is a proportion thing (at least the way I like it) Ive measured it this time around so you can make it for yourself. Hope You like it. It makes a little more than 1 1/2 cups, approximately 13 oz.

Provided by dontfencemein

Categories     Salad Dressings

Time 10m

Yield 1 1/2 cups, 10-12 serving(s)

Number Of Ingredients 10

1/2 cup ketchup
1/2 cup Miracle Whip
1/2 cup honey
2 tablespoons vinegar
1 tablespoon salad oil (I use grape seed)
3/4 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon celery seed
1/4 teaspoon onion powder
1/8 teaspoon garlic powder

Steps:

  • Mix all ingredients as listed in a small bowl, or in blender.
  • Chill before using, and Enjoy!
  • If you prefer, try substituting fresh onion and garlic for the powdered, to taste.

Nutrition Facts : Calories 76.2, Fat 1.4, SaturatedFat 0.2, Sodium 309, Carbohydrate 17.1, Fiber 0.1, Sugar 16.7, Protein 0.3

SWISS CHARD SAUTEED WITH FRENCH HONEY DRESSING



Swiss Chard Sauteed With French Honey Dressing image

An light vegetable saute combining the nuanced flavor of Swiss Chard with the French Honey Dressing; The idea for the recipe jumped-out while browsing the Stop and Shop Supermarket produce and vegetable isle for something new for the taste buds....

Provided by Kitchen Science - C

Categories     Greens

Time 23m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb swiss chard
1/2 cup of honey French dressing
1/4 cup olive oil
1 tablespoon white vinegar
2 chopped garlic cloves

Steps:

  • Wash Swiss Chard thoroughly and drain.
  • Trim off discolored stems and stem tips.
  • Boil the chard for 15 minutes in salted water.
  • Drain vegetable completely.
  • Add olive oil, vinegar, and garlic to sautee pan.
  • Heat pan on medium heat setting for 1 minute.
  • Add chard to saute pan.
  • Stir in French Honey salad dressing.
  • Saute on medium heat for 3-5 minutes.
  • Serve.

Nutrition Facts : Calories 286.7, Fat 27.7, SaturatedFat 3.7, Sodium 503.7, Carbohydrate 9.6, Fiber 1.9, Sugar 6.3, Protein 2.4

HONEY AND MUSTARD FRENCH DRESSING



Honey and Mustard French Dressing image

This simple honey and mustard french dressing works fantastically drizzled over a simple tomato salad or grated carrots.

Provided by Djpolluk

Time 5m

Yield Makes enough for one large salad

Number Of Ingredients 0

Steps:

  • Combine all the ingredients in a bowl and beat together for one minute until fully combined.

HONEY FRENCH DRESSING



HONEY FRENCH DRESSING image

Very Good

Provided by Joanne Sarver

Categories     Lettuce Salads

Time 15m

Number Of Ingredients 9

2/3 c sugar
1 tsp dry mustard
1 tsp paprika
1 tsp celery seed
1/4 tsp salt
1/3 c honey
5 Tbsp vinegar
4 Tbsp lemon juice
1 1/4 c salad oil

Steps:

  • 1. Combine all ingredients. Blend well, with electric mixer. Makes 3 cups.

GARDEN SALAD WITH HONEY FRENCH DRESSING



Garden Salad with Honey French Dressing image

Crisp cucumbers, sweet raisins and flavor-packed blue cheese-this salad has it all!

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 10m

Yield 4

Number Of Ingredients 12

1/3 cup ketchup
3 tablespoons seasoned rice vinegar
2 tablespoons honey
1 tablespoon vegetable oil
1 tablespoon water
6 cups bite-size pieces romaine or red leaf lettuce
1/2 medium cucumber, peeled, chopped (2/3 cup)
1 medium tomato, chopped (3/4 cup)
1/4 cup chopped red onion
1/4 cup raisins
2 tablespoons sunflower nuts
1/2 cup crumbled blue cheese (2 oz)

Steps:

  • In large bowl, mix all dressing ingredients until well blended.
  • Add romaine, cucumber, tomato and onion; toss to mix. Sprinkle with raisins, sunflower nuts and cheese. Serve with dressing.

Nutrition Facts : Calories 215, Carbohydrate 28 g, Cholesterol 10 mg, Fat 2, Fiber 3 g, Protein 6 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 480 mg

HONEY FRENCH DRESSING



Honey French Dressing image

I was looking for a recipe for honey french the other day but couldn't find one that was quite what I wanted. I ended up combining various different recipes and this is what resulted.

Provided by flower7

Categories     Salad Dressings

Time 15m

Yield 7 fluid ounces

Number Of Ingredients 11

1/4 cup red wine vinegar
1/4 cup ketchup
1/4 cup olive oil
2 teaspoons honey or 2 teaspoons maple syrup
1 teaspoon paprika
3/4 teaspoon salt
1/2 teaspoon dried mustard
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4-1/2 teaspoon Worcestershire sauce
6 -8 drops Tabasco sauce

Steps:

  • Whisk together ingredients in a small bowl or measuring cup.
  • Chill (overnight is best) to allow flavors to combine.

Nutrition Facts : Calories 86.7, Fat 7.8, SaturatedFat 1.1, Sodium 350, Carbohydrate 4.2, Fiber 0.2, Sugar 3.6, Protein 0.3

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