Best Honey Chipotle Peanuts Recipes
CHIPOTLE HONEY ROASTED PEANUTS
Absolutely delicious! This recipe started out as a basic honey-roasted beer nut recipe and evolved into this splendid party treat.
Provided by noogie01
Categories Appetizers and Snacks Nuts and Seeds
Time 2h50m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Stir together the sugar, chipotle powder, chili powder, and garlic powder in a small bowl; set aside.
- Stir together the butter, honey, and kosher salt in a large saucepan over medium heat until the butter has melted, and the mixture is bubbly. Stir in the peanuts until well coated, then pour out into a 9x13 inch baking dish.
- Bake in preheated oven until the nuts are golden brown, about 30 minutes. Stir the mixture 2 or 3 times to ensure even cooking. Once done, scrape the peanuts into a large metal bowl, and sprinkle with the spice mixture. Toss the peanuts to evenly coat with the spice mixture. Allow the peanuts to cool to room temperature, tossing every few minutes so the nuts do not stick together.
Nutrition Facts : Calories 203.5 calories, Carbohydrate 12.5 g, Cholesterol 3.8 mg, Fat 15.6 g, Fiber 2.3 g, Protein 6.8 g, SaturatedFat 2.9 g, Sodium 361.7 mg, Sugar 7.5 g
CHIPOTLE HONEY ROASTED PEANUTS
Make and share this Chipotle Honey Roasted Peanuts recipe from Food.com.
Provided by dicentra
Categories High Protein
Time 50m
Yield 1 pound
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F. Stir together the sugar, chipotle powder, chili powder, and garlic powder in a small bowl; set aside.
- Stir together the butter, honey, and kosher salt in a large saucepan over medium heat until the butter has melted, and the mixture is bubbly.
- Stir in the peanuts until well coated, and then pour out into a 9x13 inch baking dish.
- Bake in preheated oven until the nuts are golden brown, about 30 minutes.
- Stir the mixture 2 or 3 times to ensure even cooking.
- Once done, scrape the peanuts into a large metal bowl, and sprinkle with the spice mixture.
- Toss the peanuts to evenly coat with the spice mixture. Allow the peanuts to cool to room temperature, tossing every few minutes so the nuts do not stick together.
CHIPOTLE HONEY-ROASTED PEANUTS
Serve your family with these honey-roasted peanuts - flavorful snack that's ready in just 5 minutes!
Provided by Betty Crocker Kitchens
Categories Snack
Time 5m
Yield 10
Number Of Ingredients 5
Steps:
- In large bowl, place peanuts. In small bowl, mix cinnamon, chile pepper powder, salt and nutmeg. With large spoon, scoop peanuts up and over, while sprinkling with the spice mixture, coating nuts completely. Store in jar or container with tight-fitting lid.
Nutrition Facts : Calories 195, Carbohydrate 8 g, Fat 3 1/2, Fiber 3 g, Protein 7 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 148 mg
HONEY CHIPOTLE PEANUTS
Time 35m
Number Of Ingredients 8
Steps:
- Preheat oven to 325*F Prepare a cookie sheet (with edges) with a liner or spray. Set aside. In a small bowl combine sugar, chipotle chili powder, chili powder and garlic powder. Set aside. In a skillet, combine butter, honey & salt. Cook until it just comes to a boil. Add peanuts to honey butter and stir well to coat. Pour peanuts onto cookie sheet and bake for 10 minutes. Remove from oven, stir peanuts then bake for another 10 minutes. Remove again and stir well, then bake for 5 minutes more. Total baking time 25 minutes. Remove from oven and sprinkle 1/3 of seasoning mixture onto peanuts. Mix well. Sprinkle 1/3 more of seasoning onto peanuts and mix well. Sprinkle last 1/3 of seasoning onto peanuts and mix well. Let cool then store in a glass jar with a lid.
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