Best Homemade Chewy Granola Bars Recipes

HERSHEY'S HOMEMADE CHEWY GRANOLA BARS

Steps:

• 1. Preheat oven to 350 degrees. Grease a 13-inch by 9-inch pan. In a large bowl, combine all ingredients, mix well. Press evenly into greased pan.
• 2. Bake at 350 degrees for 15-20 minutes or until light golden brown. Cool completely. Cut into 24 bars. Can be frozen for future use

HOMEMADE CHEWY GRANOLA BARS

Steps:

• In a small bowl, combine the brown sugar, peanut butter, corn syrup, butter and vanilla. Stir in the oats, sunflower kernels, raisins, wheat germ and sesame seeds. Fold in chocolate chips., Press into an 8-in. square baking dish coated with cooking spray. Bake at 350° for 15-20 minutes or until set and edges are browned. Cool completely on a wire rack. Cut into bars.

HOMEMADE CHEWY GRANOLA BARS

Steps:

• Preheat oven to 350°F.
• Grease a 13x9-inch pan.
• In a large bowl combine brown sugar,peanut butter,corn syrup,margarine and vanilla,blend well.
• Add remaining ingredients and mix well.
• Press evenly into greased pan.
• Bake at 350°F for 15-20 minutes or until light golden brown.
• Cool 1 hour.
• Cut into bars.

HOMEMADE CHEWY GRANOLA BARS

Steps:

• 1. Heat oven to 350°F. Grease 13x9-inch pan. In large bowl, combine brown sugar, peanut butter, corn syrup, margarine and vanilla blend well. Add all remaining ingredients mix well. Press evenly in greased pan.2. Bake at 350°F. for 15 to 20 minutes or until light golden brown. Cool 1 hour or until completely cooled. Cut into bars.High Altitude (above 3500 feet): No change.Nutrition Information Per Serving: Serving Size: 1 Bar * Calories: 270 * Calories from Fat: 120 * % Daily Value: Total Fat: 13 g 20% * Saturated Fat: 3 g 15% * Cholesterol: 0 mg 0% * Sodium: 95 mg 4% * Total Carbohydrate: 32 g 11% * Dietary Fiber: 3 g 12% * Sugars: 19 g * Protein: 5 g * Vitamin A: 4% * Vitamin C: 0% * Calcium: 2% * Iron: 8% * Dietary Exchanges: 1 1/2 Starch, 1/2 Fruit, 2 1/2 Fat or 2 Carbohydrate, 2 1/2 Fat