HOME MADE BAKED MACARONI AND CHEESE
Original from my mother, as I grew up, we got this on Sundays after church usually with a roast or fried chicken, Love southern cookin!
Provided by Linda Ashby
Categories Other Main Dishes
Time 1h
Number Of Ingredients 8
Steps:
- 1. Boil the box of macaroni in large pot of lightly salted water till nearly done(10-12 min) drain and rinse with hot water, set aside.
- 2. In a med saucepan make a white sauce by melting the butter (may use less if desired but at least 3 tablspoons), slowly add the flour to the butter and stir into the butter as you slowly heat, keep stirring and watching this as you add enough flour to get a nice thick paste, do not brown, now add the milk and salt pepper, and dry mustard and wisk or stir continously over med high heat till a slight boil. when this has thickened , add 2 cups of grated cheese and fold together with the drained macaroni, Pour this mix into a buttered 2 qt. casserole dish, next sprinkle the top with the extra cup og grated cheese and if desired a few bread crumbs. salt and pepper. Bake in preheated 350 degree oven till cheese is bubbly and golden, (about 35 min)
HOME BAKED MACARONI AND CHEESE
A different version of Macaroni and cheese Enjoy
Provided by Catherine Ferensic @bubbiedude
Categories Pasta
Number Of Ingredients 4
Steps:
- Whisk water & Cheese Sauce together in casserole dish
- Stir in uncooked Macaroni
- Cover with a tight fitting lid
- Uncover stir in Sour cream
- Top with Bread Crumbs
- Bake Uncovered for 10 minutes
- Let stand for 5minutes before Serving
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