Best Hillshire Farm Sausage Potato Bake Recipes

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HILLSHIRE FARM SAUSAGE AND POTATO BAKE



Hillshire Farm Sausage and Potato Bake image

How to make Hillshire Farm Sausage and Potato Bake

Provided by @MakeItYours

Number Of Ingredients 15

Prep Time: 20 minutes
Cook Time: 45 minutes
Makes: 6 servings (about 1-1/2 cups each)
Ingredients
1 pkg. Hillshire Farm® Turkey Smoked Sausage
6 cups red new potatoes, cut into 1-inch chunks
1 green bell pepper, cut into 1-inch chunks
1 red bell pepper, cut into 1 inch-chunks
1 large onion, sliced
2 garlic cloves, minced
1/4 cup reduced sodium chicken broth
1 tablespoon olive oil
1 teaspoon dried rosemary leaves, crushed
1 teaspoon dried thyme leaves, crushed
1/4 teaspoon ground black pepper

Steps:

  • Preheat oven to 400° F. Cut sausage in 1/4" slices; set aside.
  • Place potatoes in medium saucepan; cover with water. Bring to a boil; reduce heat. Simmer 10 minutes or until crisp-tender. Drain potatoes.
  • Combine sausage, potatoes, bell peppers, onion, garlic and seasonings in a 12x8-inch baking dish; mix lightly.
  • Bake for 40-45 minutes or until potatoes are lightly browned and vegetables are tender.

HILLSHIRE FARM SAUSAGE & POTATO BAKE RECIPE - (4.2/5)



Hillshire Farm Sausage & Potato Bake Recipe - (4.2/5) image

Provided by á-5623

Number Of Ingredients 11

1 package Hillshire Farm® Turkey Smoked Sausage
6 cups red new potatoes, cut into 1-inch chunks
1 green bell pepper, cut into 1-inch chunks
1 red bell pepper, cut into 1 inch-chunks
1 large onion, sliced
2 garlic cloves, minced
1/4 cup reduced sodium chicken broth
1 tablespoon olive oil
1 teaspoon dried rosemary leaves, crushed
1 teaspoon dried thyme leaves, crushed
1/4 teaspoon ground black pepper

Steps:

  • Preheat oven to 400°F. Cut sausage in 1/4-inch slices; set aside. Place potatoes in medium saucepan; cover with water. Bring to a boil; reduce heat. Simmer 10 minutes or until crisp-tender. Drain potatoes. Combine sausage, potatoes, bell peppers, onion, garlic and seasonings in a 12x8-inch baking dish; mix lightly. Bake for 40-45 minutes or until potatoes are lightly browned and vegetables are tender.

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