Best Healthy Whole Wheat Molasses Cookies Recipes

HEALTHY WHOLE WHEAT MOLASSES COOKIES

Steps:

• preheat oven to 350°F.
• sift first four ingredients together.
• in another bowl, mix butter, molasses and vanilla, then add eggs.
• add sifted ingredients and whole wheat flour, thoroughly mix.
• add raisins and mix.
• drop a tsp about 2 inches apart and bake for 10 - 12 minutes or until lightly browned.

HEALTHY SOFT MOLASSES COOKIES

Steps:

• Preheat oven to 350°F.
• Prepare egg substitute:.
• Combine ground flax seed and soy milk.
• Microwave about 1 minute.
• Remove from microwave and stir until mixture thickens to egg consistency.
• Cookies:.
• Cream together shortening and brown sugar.
• Stir in egg substitute and molasses.
• stir in dry ingredients and mix well.
• Cover and chill till firm (2 hours).
• Roll dough into small balls and coat with white sugar.
• Place on lightly greased cookie sheet.
• Bake for 9-10 minutes (soy flour makes cookies brown faster).
• Leave on sheet until set.

OATS WHOLE WHEAT MAPLE SYRUP MOLASSES COOKIES

Steps:

• Preheat oven at 350 degrees.
• cream the butter and egg until creamy.
• add maple syrup and molasses and vanilla extract and mix well.
• in another bowl, combine whole wheat flour, oats, salt, baking powder and baking soda.
• Stir in the dry ingredient into the butter mixture and mix well (not too long, just stir until the flour can not be seen).
• Bake for 12 to 15 minutes.
• remove from the oven and let them stay in the pan for 5 minutes then let cool on wire rack.
• store in airtight container.