Best Harvey Wallbanger Recipes
HARVEY WALLBANGER CAKE
The cake you get from this delightfully easy recipe tastes just like the cocktail, thanks to the use of Galliano in the batter and glaze.
Provided by Shawna Buffum
Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch tube pan.
- Combine cake mix and pudding mix in a large bowl. Blend in eggs, vegetable oil, 4 ounces Galliano, 1 ounce vodka, and 4 ounces orange juice. Mix batter until smooth and thick and pour into prepared pan.
- Bake at 350 degrees for 45 minutes. Let cake cool in pan for 10 minutes then remove and place on cooling rack. Spoon glaze over cake while it is still warm.
- To Make Glaze: Combine the remaining 1 ounce Galliano, 1 ounce vodka, and 1ounce orange juice with the confectioner's sugar and blend until smooth. Spoon glaze over warm cake.
Nutrition Facts : Calories 389.7 calories, Carbohydrate 54.2 g, Cholesterol 62.9 mg, Fat 15.9 g, Fiber 0.5 g, Protein 4.1 g, SaturatedFat 2.5 g, Sodium 424.6 mg, Sugar 37.2 g
THE HARVEY WALLBANGER COCKTAIL
An otherwise simple mix of vodka and orange juice, the Harvey Wallbanger gets an extra kick from the vivid yellow, Italian herbal liqueur Galliano.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine vodka and orange juice in a Collins glass. Add ice and stir. Float Galliano on top.
Nutrition Facts : Calories 170 calories, Carbohydrate 12.9 g, Fat 0.2 g, Fiber 0.2 g, Protein 0.9 g, Sodium 1.5 mg, Sugar 10.4 g
HARVEY WALLBANGER CAKE
Make and share this Harvey Wallbanger Cake recipe from Food.com.
Provided by MizzNezz
Categories Breads
Time 55m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Combine all cake ingredients in lg bowl.
- Mix on med for 3 minutes, or until smooth.
- Pour into greased and floured tube pan.
- Bake at 350* for 45 minutes or until done.
- Cool 10 minutes, remove from pan.
- Glaze: Place all ingredients in blender container.
- Process until smooth.
- Pour over warm cake.
Nutrition Facts : Calories 379.1, Fat 15.9, SaturatedFat 2.5, Cholesterol 71.4, Sodium 438.2, Carbohydrate 53.6, Fiber 0.5, Sugar 38, Protein 4.1
HARVEY WALLBANGER
Blend vodka, Galliano, and orange and lemon juice for a drink that's a balance of sweet and sharp - the fabulous harvey wallbanger cocktail
Provided by Miriam Nice
Time 5m
Number Of Ingredients 7
Steps:
- Fill a cocktail shaker with ice and add the vodka, orange and lemon juice. Shake together until the outside of the shaker feels cold.
- Add a few ice cubes to a tall collins glass, then carefully double-strain the cocktail into it. Add more ice to fill the glass, if needed, then slowly pour the Galliano over the top. Thread the cherry and orange slice onto a cocktail stick, then place across the rim of the glass.
Nutrition Facts : Calories 184 calories, Carbohydrate 8 grams carbohydrates, Sugar 8 grams sugar, Protein 0.5 grams protein, Sodium 0.01 milligram of sodium
HARVEY WALLBANGER COCKTAIL
If you can make a screwdriver, then you're one small step away from a Wallbanger. Just float a little Galliano® (an herbal Italian liqueur) over the top and you're there.
Provided by Lorem Ipsum
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a cocktail shaker with ice. Pour in vodka and orange juice. Shake well and strain into a cocktail glass. Pour a floater of Galliano® over the top. Serve with a slice of orange.
Nutrition Facts : Calories 251.8 calories, Carbohydrate 16.1 g, Fat 0.3 g, Fiber 0.3 g, Protein 1.1 g, Sodium 2.1 mg, Sugar 13 g
HARVEY WALLBANGER
Steps:
- Divide the orange soda and vodka between 2 tall narrow glasses and stir to combine.
- Add ice and then float the Galliano on top. Garnish with an orange twist and serve immediately.
HARVEY WALLBANGER CAKE
This recipe is from my Aunt Martha, who passed away recently at the age of 94. She found ways to substitute the water in almost any cake recipe with vodka or rum. She left this recipe for Harvey Wallbanger Cake taped to her kitchen cabinet. -Lynda Szczepanik, Highland Park, Illinois
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Grease and flour a 10-inch tube pan., In a large bowl, combine the first 7 ingredients; beat on low speed 30 seconds. Beat on medium 2 minutes. Transfer batter to prepared pan., Bake until top springs back when lightly touched, 45-50 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely. , In a small bowl, mix glaze ingredients until smooth. Pour over cake. If desired, top with white sprinkles and serve with segmented citrus fruit.
Nutrition Facts : Calories 447 calories, Fat 16g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 370mg sodium, Carbohydrate 71g carbohydrate (53g sugars, Fiber 0 fiber), Protein 4g protein.
ORANGE HARVEY WALLBANGER VODKA CAKE
This makes a sinfully, delicious, Bundt or tube cake. Great when you have guests to serve. I have made this since the early 70's!.....all enjoy it, and I hope you will also. Serve with ice cream or just dusted dusted with powdered sugar, orange slices, and an simple orange glaze. And maybe. ORANGE JELLO SHOTS !... LOL
Provided by Nancy J. Patrykus
Categories Cakes
Time 1h5m
Number Of Ingredients 6
Steps:
- 1. Put all ingredients given in a large bowl.Blend all at low speed electric mixer until all are moistened, about 30 seconds.Or 300 vigorous strokes by hand. Scrape bowl and beaters. Beat 2 mikinutes longer at med speed. Pour into a greased and floured 10 inch tube or Bunt pan. Bake in a pre-heated 350 oven. Bake for 45-55 minutes. Until golden and a tester inserted into the center comes out clean. Cool cake in pan on a rack 10 minutes. Then turn out on a wire rack to cool completely. ***Did you know you can use a piece of uncooked spaghetti ..for a tester?
HARVEY WALLBANGER
Categories Fruit Juice Liqueur Vodka Alcoholic Brunch Cocktail Party Wedding Orange Spirit Poker/Game Night Engagement Party Party Drink Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 drink
Number Of Ingredients 4
Steps:
- In a highball glass almost filled with ice cubes, combine the vodka and orange juice. Stir well. Float the Galliano on top and garnish with orange slice
HARVEY WALLBANGER CAKE
My boyfriend really likes this cake because he says it tastes just like an orange cake his grandmother used to make. So easy and yummy!
Provided by Debby Nelson
Categories Cakes
Time 1h
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350 degrees. Spray a Bundt pan with bakers joy. Combine all ingredients together and pour into Bundt Pan.
- 2. Bake for 40 minutes - or until tested with toothpick. The toothpick should have a little cake on it when removed from the cake.
- 3. Allow cake to cool completely then cover with Orange Glaze.
- 4. For Orange Glaze, with a whisk, combine all ingredients until smooth and pour over cooled cake.
HARVEY WALLBANGER FROM SCRATCH
Most recipes you see for this cake start with "One box of yellow cake mix". For those bakers who believe in starting from scratch, your prayers are answered.
Provided by Barbara Charlebois
Categories Cakes
Time 1h15m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees. Grease and flour a 9-cup Bundt pan.
- 2. In a large mixing bowl, beat together the sugar, butter and salt until fluffy. Beat in the oil, then the vanilla and eggs, one at a time, beating until each egg completely disappears before adding the next one. Scrape the sides and bottom of the mixing bowl.
- 3. In a measuring cup, stir together the orange juice, Galliano vodka, and orange zest.
- 4. In a separate bowl, whisk together the flour, cornstarch, and baking powder. Add 1/3 of this mixture to the mixing bowl, mixing until it disappears. Add half the liquid and beat in. Scrape the bowl, then add another third of the dry ingredients and mix in. Add the remaining liquid, mix, scrape the bowl. Add the remaining dry ingredients mix until combined, scrape the bowl, and mix for one minute more.
- 5. Transfer the batter to the prepared pan, smoothing out the top.
- 6. Bake 45 to 50 minutes. Remove from the oven and place on a rack to cool for 20 minutes upside down. After 20 minutes, turn the cake out of the pan onto a serving plate.
- 7. For glaze, combine all of the ingredients and drizzle over the cake while it's still lukewarm
SUPER BOWL HARVEY WALLBANGER CAKE
HAVE MADE THIS BUNDT CAKE MANY TIMES FOR PARTIES AND IT IS ALWAYS A BIG HIT!!
Provided by Dorene Fishkin
Categories Cakes
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients together and beat well with electric mixer for 4 minutes.
- 2. Pour batter into well-greased and lightly floured bundt pan. Bake at 350' for 45-60 minutes. When cake has cooled, invert to platter.
- 3. Dust with confectioner's sugar or frost with a glaze of your choice. I usually make an orange glaze (with vodka flavoring) Decorate with pecan halves, if desired. Enjoy and party on !!!!
HARVEY WALLBANGER CAKE
Tastes just like the cocktail only in cake form. *Lemon cake can be substitued if you cannot find orange.
Provided by Rhonda in Texas
Categories Dessert
Time 1h
Yield 1 cake, 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix all cake ingredients together and pour into greased and floured 10-inch tube pan or bundt pan.
- Bake 350 degrees for 45-50 minutes.
- When cooled, mix remaining ingredients and frost. (Add more powdered sugar to glaze if needed.).
Nutrition Facts : Calories 661.4, Fat 23.6, SaturatedFat 3.7, Cholesterol 107, Sodium 633.4, Carbohydrate 79.1, Fiber 0.8, Sugar 56.1, Protein 6.1
HARVEY WALLBANGER CAKE
Got this recipe off the internet. It is great for those special guests or to serve around the holidays.
Provided by Audrey M
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F.
- Grease and flour one 10" tube pan.
- Combine cake mix and pudding mix in a large bowl.
- Blend in eggs, oil, 4 oz.
- Galliano, 1 oz.
- vodka, and 4 oz.
- orange juice.
- Mix batter until smooth.
- Pour into pan.
- Bake 45 minutes.
- Cool in pan 10 minutes then remove and place on cooling rack.
- Spoon glaze over cake while it is still warm.
- To Make Glaze: Combine remaining 1 oz.
- Galliano, 1 oz.
- vodka, and 4 oz.
- orange juice with confectioners' sugar.
- Blend until smooth.
- Spoon over warm cake.
HARVEY WALLBANGER CAKE
This Mad Men era recipe was given to my mother by her close friend Bobbie in Wheaton Ill. 1968 ... the drink Harvey Wallbangers were the rage ;)
Provided by Maryann Juran
Categories Cakes
Number Of Ingredients 7
Steps:
- 1. Place all ingredients in mixing bowl beat 6 to 8 minutes.
- 2. Place in greased & floured tube pan ( aka angel food cake pan ) bake at 350* for 45-50 minutes or until you test & it is done.
- 3. Glaze with 1 c. powder sugar mixed with 1 tbs. OJ , 1 tbs. Galliano, 1 tbs. Vodka
- 4. powerfully good ;)
HARVEY WALLBANGER CAKE
This is my husband's favorite birthday cake. In this photo, the cake has been decorated for my husband by my son who was 7 at the time. He used lots of jimmys! The cake is like the old Harvey Wallbanger drink, but in a delicious, moist cake-form. The Vodka and Galiano help make it moist and delicious.
Provided by Teresa Bailey
Categories Cakes
Time 1h
Number Of Ingredients 15
Steps:
- 1. Put all cake ingredients in mixing bowl together, beat 4 minutes.
- 2. Pour into bundt pan or 2 round cake pans.
- 3. Bake at 350 degrees for 45 or 50 minutes.
- 4. For frosting, use beaters to cream butter, cream cheese and powdered sugar, demerara sugar and light brown sugar together.
- 5. Add orange juice and Galliano to thin the frosting to drizzle over bundt cake.
LILLIAN BOGA'S HARVEY WALLBANGER BUNDT CAKE
This is from Saveur Magazine December 2005 and is different than the recipes already posted. It is the recipe I used to make during the Peter Pan's administration.
Provided by mandabears
Categories Dessert
Time 1h
Yield 8-12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Grease and flour bundt pan, I use Bakers Joy.
- Put cake mix, oil, eggs, Galliano, Vodka, pudding mix, and orange juice in a large bowl.
- Beat with an electric mix on medium speed until well mixed.
- Pour batter into prepared pan.
- Bake until golden brown and toothpick inserted in center of cake comes out clean.
- About 45-50 minutes.
- Cool in pan on rack for 10 minutes.
- Invert onto serving plate.
- GLAZE:
- Put confectioners sugar, orange juice, liquer, and vodka in a small bowl and stir until smooth.
- Pour over still warm cakie.
Nutrition Facts : Calories 693.2, Fat 37.5, SaturatedFat 5.5, Cholesterol 107.1, Sodium 639.6, Carbohydrate 80.1, Fiber 0.8, Sugar 56.6, Protein 6.2
HARVEY WALLBANGER CAKE
Well if you like the drink then you will like this simple cake.Its delicious and also a little sinful.
Provided by Zelda Hopkins
Categories Cakes
Time 45m
Number Of Ingredients 10
Steps:
- 1. Mix together all ingredients for cake. Beat for 3 minutes. Pour batter into greased and floured bread pan or 8x8 cake pan. Bake at 350 degrees for 30- 35 minutes or until toothpick comes out clean from center of cake.Invert cake onto serving platter. Mix together glaze ingredients. Spoon over cake.
HARVEY WALLBANGER CAKE
Steps:
- Grease and flour bundt pan. Preheat oven to 350*F. Combine all ingredients in large mixing bowl. Beat 4 minutes. Pour into prepared pan. Bake at 350*F for 50 minutes. Cool 1/2 hour and remove from pan. Glaze when completely cooled.
HARVEY WALLBANGER
Popular drink during the 1970's. The wallbanger is basically a screwdriver with a dash of Galliano, a vanilla based liqueur.
Provided by NcMysteryShopper
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour vodka and orange juice into a chilled collins glass with several ice cubes and stir well.
- Float Galliano on top.
- Serve with a straw - the drink is meant to be drank from the bottom up.
Nutrition Facts : Calories 123.5, Fat 0.2, Sodium 1.5, Carbohydrate 12.5, Fiber 0.2, Sugar 10.1, Protein 0.8
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