Best Hamburger Quiche Recipes

HAMBURGER QUICHE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie dish.
• Press hash browns onto the bottom and sides of pie dish. Bake in preheated oven for 25 to 30 minutes, or until it begins to brown.
• Meanwhile, place ground beef and onion in a large, deep skillet. Cook over medium-high heat until beef evenly brown. Drain, crumble and allow to cool. In a medium bowl, whisk together milk, eggs and cornstarch. Stir in 1/2 pound shredded cheese and ground beef mixture. Mix in the liquid smoke, bacon bits, Worcestershire sauce and salt. Pour into hash brown crust.
• Bake in preheated oven for 20 minutes. Remove from oven, sprinkle 1/4 pound of grated sharp cheddar on top, and place back in the oven. Bake 15 minutes, or until filling is puffed and golden brown. Let stand for 20 minutes before serving.

HAMBURGER QUICHE

Steps:

• Brown meat in skillet with onions and bell pepper then drain.
• In separate bowl, blend all remaining ingredients and stir until smooth.
• Add to ground beef mixture.
• Spoon into pie shell.
• Bake @ 350° for 35 minutes.

YUMMY HAMBURGER QUICHE

Steps:

• Preheat oven to 350 degrees.
• Grease large pie plate and press hashbrowns into pan to form a crust. Drizzle butter on the hashbrowns and bake until the hashbrowns start to brown.
• Brown ground beef with onions. Drain.
• Mix in the remaining ingredients and pour into hashbrown crust.
• Bake at 350 degrees for 30 minutes.
• Let sit for 5 minutes before serving.

HAMBURGER QUICHE

Steps:

• 1. Combine all ingredients. Bake at 350* for 35-45 mins. Let stand for 15 mins before serving.

HAMBURGER QUICHE

Steps:

• In a skillet brown meat. Drain off fat. In a large bown combine mayonnaise, milk, eggs and cornstarch. Stir in meat, cheese, onions and pepper. Pour into pie shell. Bake in a 350 deg oven 35-40 minutes or until golden brown on top and knife inserted in center comes out clean. Allow to cool or set about 10 minutes before cutting.

HAMBURGER SPINACH QUICHE

Steps:

• Preheat an oven to 375 degrees F (190 degrees C). Chill the pie crust at least 20 minutes before baking to prevent shrinkage.
• Prick the pie crust with a fork and line with a double layer of aluminum foil and a layer of pie weights or dried beans. Bake in the preheated oven until edge of crust is golden, about 10 minutes. Carefully remove the foil and weights and bake until the crust has set, about 5 minutes more.
• Cook and stir the ground beef and onion in a large skillet over medium-high heat until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Beat the eggs in a mixing bowl with the salt, pepper, and nutmeg until smooth. Whisk in the heavy cream, followed by the spinach and the beef mixture. Pour into the prepared pie crust and sprinkle with Cheddar cheese.
• Bake in the preheated oven until a knife inserted into the center comes out clean, 35 to 45 minutes. Let stand 5 to 10 minutes before slicing.

CRUSTLESS HAMBURGER QUICHE RECIPE

Steps:

• 1. Preheat oven to 350 and spray 9 inch pie pan with spray. 2. Brown the meat over medium heat. Drain and set aside. 3. Blend together the mayo, eggs, milk and cornstarch until smooth. 4. Stir in the meat, seasoning, and cheese. 5. Pour into the prepared pan and bake 35 to 40 minutes or until golden brown on top and knife inserted in center comes out clean.

EASY HAMBURGER QUICHE

Steps:

• Preheat oven to 350 degrees. Brown meat, drain and set aside. Blend next four ingredients until smooth. Stir in meat, cheese and onion. Turn into pastry shell. Bake about 40 minutes or until golden brown. A clean knife should come out clean when inserted into the middle.