Best Ham Cream Cheese Crescent Rolls Recipes

Cream Cheese Crescent Rolls Recipe - (3.8/5) image

Provided by LyndaD

Number Of Ingredients 6

2 cans Pillsbury butter crescent rolls
2 (8-ounce) packages cream cheese, softened
1 cup sugar
1 teaspoon vanilla
1/4 cup butter, melted
Cinnamon & sugar (I used about 1/4 cup sugar and 1 tablespoon cinnamon)

Steps:

Unroll and spread 1 can crescent rolls on bottom of un-greased pan. Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350°F for 20 to 30 minutes.

Ham & Cream Cheese Crescent Rolls image

Provided by Meghan Kyser

Time 30m

Number Of Ingredients 3

2 pkg philadelphia cream cheese
1 pre-cooked hickory smoked hamsteak
2 pkg refrigerated crescent rolls

Steps:

1. Dice up hamsteak to desired size (I usually cut it into small cubes)
2. Place packages of cream cheese and diced hamsteak in a mixing bowl. You will want to make sure that there is a good ham steak to cream cheese ratio.
3. Mix well (I use my hands but it can be very messy so whichever method works for you.)
4. Open and roll out crescent rolls. Separate into the pre-determed segments.
5. Place 1- 1 1/2 tablespoon of the ham and cream cheese mixture on the flat crescent roll.
6. Roll up and repeat for the remaining crescent rolls.
7. Bake according to crescent roll baking directions.
8. Let it cool a little! Inside will be VERY hot.
9. Enjoy!