Best Ham Caesar Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HAM CAESAR SALAD



Ham Caesar Salad image

"One bite, and you'll fall in love with this combo! Serve with fresh iced tea and banana splits for a casual menu that won't heat up your kitchen." Mary Ann Schlabach - Sarasota, Florida

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 16

3 cups hearts of romaine salad mix
2 medium nectarines, chopped
2 cups julienned fully cooked ham
1 tablespoon minced fresh cilantro
1/2 cup Caesar salad croutons
1/4 cup shredded Parmesan cheese
CREAMY CAESAR DRESSING:
1/3 cup mayonnaise
2 tablespoons sour cream
4 teaspoons chopped onion
4 teaspoons half-and-half cream
1 teaspoon lemon juice
1/4 teaspoon minced garlic
1/8 teaspoon dried basil
1/8 teaspoon dried oregano
Dash pepper

Steps:

  • In a serving bowl, combine the salad mix, nectarines, ham, cilantro, croutons and cheese. In a small bowl, whisk the dressing ingredients; drizzle over salad.

Nutrition Facts : Calories 326 calories, Fat 22g fat (5g saturated fat), Cholesterol 60mg cholesterol, Sodium 1108mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 2g fiber), Protein 19g protein.

BBQ HAM CAESAR SALAD



BBQ Ham Caesar Salad image

This is a great easy recipe for when you have all that left over ham at Christmas. The original recipe calls anchovies, but unfortunately our family does not like them, and so I use dried bacon bits. I also use garlic croutons when available.

Provided by Tisme

Categories     < 60 Mins

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

250 g carved leg ham
1 cos lettuce, torn
1 cup crouton
1/2 cup shaved parmesan cheese
1/2 bunch fresh parsley leaves
4 hard-boiled eggs, quartered
2 anchovies, chopped
2 tablespoons mayonnaise

Steps:

  • Barbecue the ham, and then toss the lettuce, croutons, parmesan and parsley in the mayonnaise and dress with eggs, anchovies and ham.

Nutrition Facts : Calories 313.2, Fat 16.1, SaturatedFat 5.6, Cholesterol 259.1, Sodium 1391.1, Carbohydrate 13.5, Fiber 3.7, Sugar 3, Protein 28.5

WILTED CAESAR SALAD WITH RED ONION AND HAM



Wilted Caesar Salad With Red Onion and Ham image

This is a really good salad and a great way to use your leftover ham. I used balsamic vinegar in this recipe, but cannot wait to try it with red wine vinegar. The browned pine nuts and the croutons gave this salad a nice crunch. A great twist on Caesar salad!

Provided by Karen B

Categories     Salads

Time 45m

Number Of Ingredients 11

4 Tbsp olive oil, extra virgin or butter divided. (if reducing fat, omit 2 of the tablespoons of fat and spray cooking pan generously with cooking spray)
1 Tbsp garlic, minced
4 oz pine nuts
1/2 c red onion (preferably long and thinly sliced segments)
2/3 c diced ham (smoked chicken or turkey can also be used)
2 slice whole grain bread cut into crouton-sized chunks ( thick slices from an artisan loaf, or use pre-packaged croutons if desired)
4 large artichoke hearts, cubed
4 large romaine lettuce leaves, coarsely chopped
2 Tbsp red wine or balsamic vinegar
2 Tbsp parmesan cheese, freshly grated
2 to 4 Tbsp shredded cheese(s) ( you choose, all one or a mixture of asiago, cheddar, mozarella, provolone, romano, or swiss)

Steps:

  • 1. (NOTE: If reducing the fat spray pan generously with PAM Olive Oil Spray) In a medium saucepan melt 2 tablespoons of butter or heat 2 tablespoons of extra virgin olive oil and add minced garlic, onion, and stir to coat. When onion begins to soften, add cubed ham and pine nuts and stir to coat. While mixture cooks...cube the whole grain bread and add 2 tablespoons of oil or butter to the mixture...when butter melts, stir in bread cubes and continue to cook until the bread and nuts begin to toast and the ham starts to brown.
  • 2. While this cooks...chop the lettuce and arrange on a serving platter. Chop the artichoke and distribute over lettuce. When mixture in the pan has sufficiently browned, remove from heat and immediately pour hot ingredients over the cold lettuce in the platter. Return the pan to the burner and add the 2 tablespoons vinegar, stirring to de-glaze the pan for about a minute (trying to get the flavor off the bottom of pan into the vinegar.) Pour the hot vinegar over the ingredients on the platter and toss. Sprinkle with parmesan and shredded cheese... and enjoy!

HAM CAESAR SALAD FOR 2



Ham Caesar Salad for 2 image

"One bite, and you'll fall in love with this combo! Serve with fresh iced tea and banana splits for a casual menu that won't heat up your kitchen." Mary Ann Schlabach - Sarasota, Florida

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 2 servings.

Number Of Ingredients 16

1-1/2 cups hearts of romaine salad mix
1 medium nectarine, chopped
1 cup julienned fully cooked ham
1-1/2 teaspoons minced fresh cilantro
1/4 cup Caesar salad croutons
2 tablespoons shredded Parmesan cheese
CREAMY CAESAR DRESSING:
3 tablespoons mayonnaise
2 teaspoons chopped onion
1/2 teaspoon lemon juice
1/8 teaspoon minced garlic
Dash dried basil
Dash dried oregano
Dash pepper
2 teaspoons half-and-half cream
1 tablespoon sour cream

Steps:

  • In a serving bowl, combine the salad mix, nectarine, ham, cilantro, croutons and cheese. In a small bowl, whisk the dressing ingredients; drizzle over salad.

Nutrition Facts : Calories 343 calories, Fat 24g fat (6g saturated fat), Cholesterol 60mg cholesterol, Sodium 1121mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 2g fiber), Protein 19g protein.

HAM CAESAR SALAD



Ham Caesar Salad image

"One bite, and you'll fall in love with this combo! Serve with fresh iced tea and banana splits for a casual menu that won't heat up your kitchen." Mary Ann Schlabach - Sarasota, Florida

Provided by @MakeItYours

Number Of Ingredients 16

3 cups hearts of romaine salad mix
2 medium nectarines, chopped
2 cups julienned fully cooked ham
1 tablespoon minced fresh cilantro
1/2 cup Caesar salad croutons
1/4 cup shredded Parmesan cheese
CREAMY CAESAR DRESSING:
1/3 cup mayonnaise
2 tablespoons sour cream
4 teaspoons chopped onion
4 teaspoons half-and-half cream
1 teaspoon lemon juice
1/4 teaspoon minced garlic
1/8 teaspoon dried basil
1/8 teaspoon dried oregano
Dash pepper

Steps:

  • In a serving bowl, combine the salad mix, nectarines, ham, cilantro, croutons and cheese. In a small bowl, whisk the dressing ingredients; drizzle over salad.

Related Topics