BACON CHEESEBURGER QUESO

Bacon Cheeseburger Queso image

Turn your fave burger into a dip with this Bacon Cheeseburger Queso recipe. All the classic flavors are melted together in this delicious Bacon Cheeseburger Queso.

Provided by My Food and Family

Categories Dairy

Time 25m

Yield 3-1/2 cups or 28 servings, 2 Tbsp. each

Number Of Ingredients 10

Ingredients

1/2 lb. ground beef
2 Tbsp. flour
2 cups whole milk
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese
2 tsp. HEINZ Yellow Mustard
2 tsp. hot pepper sauce
5 oz. KRAFT Cheddar Cheese, grated and divided
4 slices cooked OSCAR MAYER Bacon, finely chopped
1 CLAUSSEN Kosher Dill Pickle Wholes, chopped for garnish
2 bags (13 oz. each) tortilla chips, for serving

Steps:

Brown ground beef over medium heat. Do not drain grease. Sprinkle flour over beef. Stir well and cook for 2 minutes.
Stir in milk and increase heat to med-high. Stir frequently until bubbly and thickened, about 6-8 minutes.
Reduce heat to low and stir in cream cheese, mustard and hot sauce. Add grated cheddar and stir until cheese is melted and well combined. Stir in bacon.
Top with chopped pickles. Serve with tortilla chips.

Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 210 mg, Carbohydrate 19 g, Fiber 1 g, Sugar 1 g, Protein 6 g