Best Halloween Punch With Floating Hands Recipes

Halloween Punch with Frozen Hand image

Provided by Lucy

Time P1DT56m

Yield 16

Number Of Ingredients 11

disposable glove
2 ½ cups water, divided
2 ½ (.25 ounce) packages gelatin powder
½ cup water
½ cup white sugar
2 ounces fresh ginger root, peeled and thinly sliced
2 cinnamon sticks
5 whole cloves
2 quarts cranberry juice, chilled
2 quarts sparkling water, chilled
1 ¼ cups vodka, chilled

Steps:

Wash and rinse the outside of a large disposable glove. Turn glove inside out.
Pour 1/4 cup cold water into a large bowl and sprinkle gelatin powder on top; let stand for 1 minute.
Bring remaining 2 1/2 cups water to a boil. Pour over gelatin mixture, stirring constantly until granules are completely dissolved. Allow to cool slightly.
Pour gelatin mixture into the glove using a funnel. Ensure that the liquid has completely filled all of the fingers. Use a rubber band to tie the top closed. Place on a plate or tray lined with parchment paper and freeze until solid, 1 to 2 days.
Combine 1/2 water, sugar, ginger, cinnamon sticks, and cloves in a small saucepan. Bring to a boil, reduce heat, and simmer for 15 minutes. Remove from heat. Pass through a sieve to catch ginger pieces and spices. Let cool.
Combine juice, sparkling water, and vodka in a large punch bowl. Stir in 1/2 of the ginger syrup. Add more syrup to reach desired flavor.
Remove frozen hand from the freezer and dip briefly in warm water. Cut off the top of the glove. Peel away the glove carefully. Immerse the frozen hand in the punch before serving.

Nutrition Facts : Calories 143.4 calories, Carbohydrate 24.5 g, Fat 0.2 g, Fiber 0.4 g, Protein 1 g, Sodium 11.3 mg, Sugar 21.3 g

Halloween Punch with floating hands Recipe - (4.5/5) image

Provided by Side Passion

Number Of Ingredients 11

Ice Hands:
6 pouches fruit snacks filled with real fruit juice, any flavor
2 new plastic gloves
water
Punch:
1 C boiling water
1 box (4-serving size) orange gelatin
1 can (46oz) chilled pineapple juice
1 Qt chilled apple cider
1/4 C lemon juice
1 bottle chilled ginger ale

Steps:

Divide fruit snacks evenly between gloves. Pour cold water over fruit snacks, filling to within 1 inch of top; tie end of glove. Freeze until solid. In a 3qt heatproof pitcher or bowl, pour boiling water on gelatin; stir until dissolved. Stir in pineapple juice, cider and lemon. Cover and refrigerate until serving time. Just before serving, peel loves off of hands, place hands in punch bowl, fruit snack side up. Pour punch into bowl over hands. Gently stir in ginger ale, serve.

Green Swamp Punch with Frightful Frozen Hand image

Provided by Kim Edgar

Time 35m

Yield 24 serving(s)

Number Of Ingredients 6

2 quarts lime sherbet
1 (12 ounce) can frozen lemonade concentrate, thawed
2 liters carbonated lemon-lime beverage, chilled
1 1/4 cups cold water
sugar-free lemonade-flavored drink mix, prepared
gummy worms (optional)

Steps:

Spoon sherbet by tablespoonfuls into a punch bowl.
Mix 1.25 cups cold water with the lemonade concentrate; add to sherbet.
Slowly pour soda down side of the bowl; stir gently to mix.
Remove Frightful frozen hand from glove, and float on top just before serving.
Frightful hand: Wash any powdery residue from inside or outside of glove.
Pour lemon drink into glove until the glove is nearly full, but not so full that the fingers will not move.
Fasten opening with a twist tie.
Place glove on a lined cookie sheet (paper towel will do), and allow to freeze.
If using gummy worms, place in filled glove before freezing.

Nutrition Facts : Calories 138.8, Fat 1, SaturatedFat 0.6, Sodium 31.5, Carbohydrate 32.4, Fiber 1.7, Sugar 28, Protein 0.6